FoodSaver FM5200 2-in-1 Automatic Vacuum Sealer Machine with Express Vacuum Seal Bag Maker, Safety Certified, Silver, 9.3 x 17.6 x 9.6 inches review and price compare 2025
you can compare the product price from Costco, wayfair, bestbuy, lowes, target, homedepot, Walmart, ebay, amazon to find the best price for you
you can compare the product price from Costco, wayfair, bestbuy, lowes, target, homedepot, Walmart, ebay, amazon to find the best price for you
Product overview
| Brand | FOODSAVER |
| Material | Stainless Steel |
| Color | Silver |
| Item Dimensions LxWxH | 17.6 x 9.3 x 9.6 inches |
| Item Weight | 9 Pounds |
product features
- by entering your model number.
- Save more, waste less: Meat preserved with the foodsaver system in the freezer can last up to 3 years and still taste fresh, flavorful, and freezer-burn free. Prep-ahead meals, leftovers, and produce stored in the fridge will stay fresh up to weeks later instead of spoiling in days
- Express bag maker: The express bag maker reduces bag making steps by 50% compared to foodsaver V4000 models, thanks to a unique second heat-sealing bar to automatically prep the next bag
- More convenient to use: Easy view vacuum window lets you easily control where you seal while the open roll storage design lets you see when you need to replace the roll. Plus, led light indicators easily guide you through the vacuum sealing process. Just press the vacuum and seal bar to remove the air that causes freezer burn and spoilage
- Very consistent sealing: Equipped with dual heat sealing strips, it's to reach an optimal vacuum level and airtight seal. The fm5200 is durable, high quality, and backed by a 5-year limited
- Automatic moisture detection: Smart technology automatically detects moisture and switches to the correct mode to ensure an airtight seal is achieved. The patented removable drip tray will catch any overflow liquid and is dishwasher safe, making this kitchen appliance easy to clean and maintain 8 x 20 inches heat seal rolls and (3) 11 x 16 inches heat seal rolls
This fits your .
From the manufacturer
FoodSaver FM5200 Series 2-in-1 Vacuum Sealing System
Lock In Freshness
The FoodSaver FM5200 Series 2-in-1 Automatic Vacuum Sealing System helps keep food fresh longer. The system removes air, one of the main causes of mold and food spoilage, from bags and creates an airtight seal to lock in freshness.
Additional features include an Express Bag Maker that makes it easier to measure and seal rolls, Vacuum View Window that lets you see where you seal, and a built-in handheld sealer that eliminates the need for additional attachments when sealing zipper bags and containers.
Key Features
- Vacuum sealing removes air, one of the main causes of freezer burn, mold, and spoilage
- Express Bag Maker reduces bag making steps by 50%, compared to previous models
- Unique second heat-sealing bar automatically preps the next bag
- Easy View Vacuum Window lets you easily control where you seal
- Open Roll Storage design lets you see when you need to replace the roll
Features & Benefits
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Express Bag MakerReduce bag making steps by 50%* with an easier way to measure and automatically seal. *When compared to previous FoodSaver vacuum sealing systems. | Lower Seal & Cut BarAutomatically seals one end of the bag so you can have a pre-sealed bag handy, making batch sealing and bulk storage easier than ever. | Vacuum View WindowLets you see where you seal for optimal control and reduces over 30% of roll waste compared to previous FoodSaver Food Preservation Systems. |
Top 3 Ways to Get the Most Out of Your FoodSaver Vacuum Sealer
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Preserving Bulk FoodsTake the guesswork out of smart shopping-buy in bulk and see all the savings by safely sealing and freezing meats, cheeses, vegetables, and even soups and sauces. Did we mention all FoodSaver bags/rolls are sous vide safe? Simmer away. | Jar SealingDon’t let your garden's harvest go to waste-preserve fruit and veggies for salads, soups, apple sauces, and more. The FoodSaver Jar Sealers (sold separately) give you an easy way to enjoy or gift. | Prep AheadUse your FoodSaver system to prep meals for the week for yourself or your whole family. It’s also great for sealing up the ingredients you need to blend ultra-fresh smoothies, like bananas, mangos, or blueberries. |
| Meets UL or ETL Safety Standards | ✓ | ✓ | ✓ | ✓ |
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| Designed to Prevent Burns | ✓ | ✓ | ✓ | ✓ |
| Patented Removable Drip Tray | ✓ | ✓ | ✓ | ✓ |
| Cool Down Required Between Seals | 20 seconds | 20 seconds | 20 seconds | 20 seconds |
| Mode | Dry/Moist & Quick Marinate | Dry/Moist & Quick Marinate | Dry/Moist & Quick Marinate | Dry/Moist & Quick Marinate |
| Built-in Roll Storage and Cutter Bar | ✓ | ✓ | ✓ | ✓ |
| Built-in Handheld Sealer | ✓ | ✓ | ✓ | ✓ |
| Easy Bag Making Features | - | Automatic Bag Detection | Automatic Bag Detection | Automatic Bag Detection Automatic Dispense and Cut |
| Countertop Footprint | 9.3 x 17.6 x 9.6 in | 11 x 20 x 12 in | 11 x 20 x 12 in | 19 x 6.25 x 8 in |
| Pack Ins | (1) 11" X 10' vacuum seal roll (3) 1-quart precut vacuum seal bags (2) 1-gallon precut vacuum seal bags (3) 1-quart vacuum zipper bags (2) 1-gallon vacuum zipper bags | (1) 11" X 10' vacuum seal roll (3) 1-quart vacuum seal bags (2) 1-gallon vacuum seal bags (3) 1-quart vacuum zipper bags (2) 1-gallon vacuum zipper bags | (1) 11" X 10' vacuum seal roll (3) 1-quart vacuum seal bags (2) 1-gallon vacuum seal bags (3) 1-quart vacuum zipper bags (2) 1-gallon vacuum zipper bags | (1) 11" X 10' vacuum seal roll (1) 8" X 10' vacuum seal roll (3) 1-quart vacuum seal bags (2) 1-gallon vacuum seal bags (3) 1-quart vacuum zipper bags (2) 1-gallon vacuum zipper bags (1) marinator |
product description
The FoodSaver FM5200 automatic vacuum sealer system makes it easier than ever to keep food fresh up to 5x longer compared to ordinary storage methods. It reduces bag-making steps by 50%, taking the time and guesswork out of bag making and sealing, along With reducing over 30% of roll waste when compared to previous FoodSaver food preservation systems. Plus, the system provides 2-in-1 versatility for freezer, fridge, and pantry storage. Handheld sealer seals FoodSaver zipper bags, canisters, and containers, and marinates food in minutes.
product details
important information
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Questions about FoodSaver FM5200 2-in-1 Automatic Vacuum Sealer Machine with Express Vacuum Seal Bag Maker, Safety Certified, Silver, 9.3 x 17.6 x 9.6 inches
Q:
does it matter which side of the bag is facing up (rough or smooth), when you seal the bag?
Answer: We recommend putting the bag with the smooth side facing down to the sealing bar.
Q:
does it work with ball jar attachment?
Answer: Yes, the FM5000 series is compatible with jar sealers and any other FoodSaver accessory and container. Happy shopping!
Q:
Is the 5200 the same as the 5480 or the 5380?
Answer: Pretty much. The difference between the 5200 and the 5380 is in the number and types of bags that come with the machine. The 5480 has a "pulse" feature, which just slows down the rate at which the vacuum extracts the air out of the bag, useful if you don't want overly crush delicate things I guess. Personally, I've never found it that difficult to hit the "seal" button to stop vacuuming at the right time with normal pump operation.
Answer: Yes, they're are essentially the same FoodSaver systems, except for the Pulse/Vac feature for delicate foods that is only available with the FM5480 and FM5460. Thank you
Answer: No. Different line.
Q:
Does this machine have the accessory option
Answer: Yes, It comes with the accessory option to seal jars or zip bags from food saver.
Answer: Yes it has the handheld attachment to use for the food saver containers etc
Answer: Yes it does, It has the pump attachment to use on the bags that are made for that.
Answer: Do it come with jar sealer?
Answer: Yes built in
Q:
could this be used for fresh herbs? How does it work for fresh vegetables?
Answer:
Answer:
Answer: Yes, it has both a moist and soft ( like bread) settings. I love it!
Answer: I don't have an answer, sorry
Q:
Is there an attchment to seal canning jars?
Answer: The FoodSaver Jar Sealer is designed for Ball and Kerr brand wide-mouth and regular mason jars. Wide-mouth Jar Sealers can only be used with wide-mouth jars. Regular Jar Sealers are only for regular mason jars. This is also not a substitute for canning.
Answer: no there is no attachment for canning jars
Answer: Does it take two people to operate it
Answer: There is one, but must be purchased separately.
Answer: I didn't get one with mine.
Q:
Is this the newest model Foodsaver?
Answer: Yes, the FM5000 series is our newest FoodSaver system, and it's packed with new features never used in a FoodSaver before like the Express Bag Maker that reduces vacuum sealing steps by 50%, because it pre-seals the bottom end of your next bag each time. Also, the Vacuum View Window allows you to see where you seal, giving you better control during vacuum sealing allowing you to reduce the roll waste up to 30%. Happy shopping!
Answer: It appear to be the newest design. I believe there is more than one model within the 5000 series, according to what I have seen when browsing the sites that sell the Food Savers.
Answer: No its the FM5200
Answer: Not sure but I think so.
Q:
What is the difference between the 5300( sam’s Club ) and 5480 ( Amazon )
Answer: The only difference is that the 5480 has a pulse feature and the 5300 does not. The pulse feature allows you to control the vacuum for delicate items like muffins, cookies, etc.
Q:
can it do dry and powdered things?
Answer: I put fine powders in a brown paper (lunch) bag first/ cut down with just enough top to fold over twice. Add one piece of tape to hold closed. Then add to plastic bag and vacuum seal as normal. Works great for powders. You can also do the same thing with Mylar Bags for long term storage of dry goods.
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Answer: Yep. For powdered items, I'd try the moist setting...
Answer: Yes
Q:
is it 50/60 hz?
Answer: This is 60HZ. All of our products that are sold in the United States and Canada are manufactured and UL approved for 110-120 voltage. We do not recommend using them in different countries due to the difference in voltage. Additionally, doing so will void your warranty.
Q:
I live overseas. Any chance this comes in 110V/220V? In other words, is it only 110V?
Answer: All of our products that are sold in the United States and Canada are manufactured and UL approved for 110-120 voltage. We do not recommend using them in different countries due to the difference in voltage. Additionally, doing so will void your warranty. We appreciate your interest in our products!
Answer: Mine came only 110v. But I'm sure you could buy an adapter.
Q:
Can you use foodsaver pint & quart bags with this sealer?
Answer: Definitely! These FM5200 is compatible with any FoodSaver bag, excluding the 15" rolls. Additionally, you can vacuum seal any FoodSaver container, canister and vacuum zipper bags, as well as mason jars (using jar sealers) and wine bottles (using bottle stoppers).
Answer: Yes - pint, quart or gallon size works.
Q:
Does food need to be frozen before sealing?
Answer: For best results sealing foods with moisture such as fresh meats and seafood, we would recommend you pre-freeze them. Doing this will avoid any liquids/juices being sucked into the vacuum channel. On the other hand, you may fresh meats or seafood using our FoodSaver Liquid Block bags which have a moisture pad built in. To learn more about these bags follow the link below:
Answer: Only if it is too moist. Sometimes the moisture will get under the heat seal and produce a bad seal. Freezing some items like chicken or ground beef can help with that. You don't have to freeze it thru and thru, just on the outside. You also can hit the seal button before the juice travels up the the bag
Answer: No...you can seal frozen,liquid,dry items just about ANYTHING you want.It's great!
Answer: No, freeze after sealing. Without air in package will result in avoiding freezer burn
Answer: No you do not need to freeze first. But you can if you want. Works well either way.
Answer: No.
Answer: No
Q:
What comes in the starter kit?
Answer: Various sizes of bags. Approximately 9
Q:
Has anyone had problems with this vacumming all the air out? It is hard to use by yourself. I find it very cumbersome. Not happy
Answer: Same problem. I returned mine
Answer: I used by myself without any issues. Maybe something is wrong with the unit.
Q:
Does this have multiple suction settings?
Answer:
Answer:
Answer: Besides the regular vacuum-seal cycle for heat-seal bags, this FoodSaver FM5200 has the accessory button, which allows it to vacuum air through the retractable hose. In addition, it has the marinate feature to work along with the FoodSaver Quick Marinator container.
Answer: Hi, if you refer to different levels of suction , in term of power, it doesn't.
Answer: No , but the suction that it does have is all that you will need , I promise.
Answer: No. It has a wet or dry option.
Answer: No it doesn't
Q:
Are any accessory bags, rolls, etc included? I see Walmart has this unit for same price w/ 11x10 roll plus 10 bags.
Answer: Includes (1) 11" x 10' vacuum seal roll, (3) 1-quart vacuum seal bags, (2) 1-gallon vacuum seal bags, (3) 1-quart vacuum zipper bags, and (2) 1-gallon vacuum zipper bags.
Answer: Yes.The FoodSaver Model FM5200 came with the 11 x 10 roll and 10 assorted bags.
Answer: Yes, I think the "Starter Kit" refers to the bags included. As I remember it was an assortment of bags plus a full roll.
Q:
Does this product have a manufacturing warranty?
Answer: Yes, this FoodSaver FM5200 has a 5-years limited warranty.
Q:
What is the diameter of the roll storage area? I'm wondering if a 3 inch roll will fit.
Answer: The roll storage is big enough to fit our FoodSaver 8" and 11" rolls.
Answer: A 3 inch diameter roll fits nicely.
Answer: It will handle a 4 inch without and problem. I get the multi size bag stock from WalMart. They have in stock anytime . Anymore more questions feel to contact me.
Q:
tienen en 220 v ?
Answer: No. 110V
Answer: I don't speak this language
Q:
This unit shows her sealing muffins ,can this seal rolls and breads without crushing them ?
Answer: I doubt it. It pulls a strong vacuum. You can stop the vac before it crushes but it won't get all the air out.
Q:
Does this work with the foodsaver quick 2.25 quart marinator?
Answer: Yes, you can use the FM5200 with the Quick Marinator and any other FoodSaver container/canister.
Q:
What is the differance between the 5400 and rhe 4400
Answer: It is just a newer model
Q:
What's the limit to the size roll this model will take; ie, 15" wide and 50 foot 3.5 mil roll? Thanks!
Answer: The widest I've used is 11 inch. I have used about a 25' roll. I think a 50' roll might not fit?
Q:
Can retractable be used on old err model containers?
Answer: Yes, the FoodSaver FM5200 Vacuum Sealing System can definitely be used with older models of the containers. We hope this helps and always stay safe!
Q:
Can you vacuum seal avacados so they don't ripen so fast? What about raisins...do they squash together too much if sealed to prevent drying out?
Answer: You can vacuum seal anything but i don't know if ut will slow the ripening or if it will squash together, my wife seals vegetables, i seal meats with it.
Answer: I have not vacuum sealed any of these so cannot tell you.
Answer: Yes, and I would recommend the zipper seal bags for that kind of thing. That will allow you to use it and reseal it easily.
Q:
Does this work on tossed salads? If so what is the best container / bag / jar to use for about 4 cups?
Answer: Absolutely! We would recommend you use our Fresh Containers, as they are refrigerator, freezer, microwave and dishwasher safe. Happy shopping!
Answer: Haven't used it yet for salad, but did use it for beets and carrots( in separate bags) and it worked great.
Answer: I would recommend one of the bowl containers. Hold off on adding dressing or liquids until your ready to eat.
Q:
Has anyone had problems with this vacumming all the air out?
Answer: yes... this model is very inconsistent ... and how about the "push bar"...? Horrible!!! if I hadn't paid $100 for the thing it would have been thrown in the garbage.
Answer: I’m about to take a sledge hammer to this f’ing thing. Takes 10 minutes + to find the right insertion of bag for it to work. Not exaggerating. Hate this thing!!! So wanted it to work!
Answer: If I struggle to get something to seal correctly I find that it's something I'm doing wrong. Maybe there's a little fold in the bag or not enough bag up in the sealing area. I love my Foodsaver. I use it all the time.
Answer: yes, i have. and i had the thing replaced. don't buy it. it's a terrible product. i would never recommend this to anyone.
Q:
Difference between 4440 vs Fm5200?
Answer: Aside from the size difference the 5200 has an automatic bag sealer. The 4440 doesn't so you have to take the bag out and seal it separately.
Q:
How far does bag go into sealer
Answer: Great question! The bag needs to go to the middle of the drip tray when vacuum sealing.
Q:
110 w or 250 w?
Answer: The U.S. and Canada operate on 110/120v current.
Answer: This is 110
Answer: Not sure what you are asking, but it is 110 volts. It plugs into a standard American outlet.
Q:
Do you put the top of the bag over the drip tray or put it down into the drip tray?
Answer: Hello, this is Zuzanna from FoodSaver!
Answer: I put it over the drip tray and it catches any liquid.
Answer: this machine was so hard for me to figure out. i got frustrated & sent it back & got the 4400' Good luck. My last one worked for 7 years
Answer: Either it’s kind of weird from the other model I had but it works
Answer: Used it twice. This model is very disappointing. Intolerable rattling. Boxed it back up.
Answer: Over
Q:
What to do if it stops sealing?
Answer: 1. Check your manual for instructions for how to clean the seal. It is very simple to clean.
Answer: Wipe it where it seals, empty the wet tray. Unplug & plug back in.
Answer: I sent mine back & got a 4400. to me it's much easier to use. Good luck
Answer: Mine did it all the time and it got me so frustrated I threw it in the trash.
Q:
Will this worl with 15" bags?
Answer: No it won’t I would say the widest bag would be 13 and maybe a 14. But you can always make the bag 15 long to accommodate the size
Q:
how do you use the balll jar sealer?
Answer: i HAVE NOT USED IT BUT i AM DISAPPOINTED IN THE QUALITY OF THE PRODUCT. SO MUCH SO THAT I HAVE WRITTEN FOOD SAVER
Answer: I have No idea haven't used it yet Containers are a little expensive
Q:
what's the maximum size bag allowed? specifically the maximum width
Answer: As long as you buy food saver bags you don’t need to worry about that, there are the small 8 inch bags and the larger 11inch bags.
Answer: It is the 11 inch or so. My machine was good when I got it but very soon after I started using it it started vibrating so bad that it moves around on the counter when I try to vacuum seal a bag. I would recommend a different machine.
Q:
Will this seal mylar bags?
Answer: I bought this as a gift for someone, so I don't know the answer.
Answer: Yeah
Q:
I used the foodSaver for salsa, so why does the drip tray light stay on after emptying and washing the trays?
Answer:
Answer:
Answer: It may be that the drip tray isn't fully seated back into position and that is causing the error. Try turning off the system and inserting the tray until it fully clicks into place and then turn back on. If that doesn't do it, I would call the manufacturer. It could be that some liquid went where it should not have and they would be the best at advising you on how to move forward. Hope that helps.
Q:
How can I make it seal. Made one seal, won't cut either.
Answer: To cut you slide the tab on the bottom from side to side. To seal you hold the bag under the top sealer and while holding it press both hands forward on the silver bar. It will start and stop on its own. It takes a couple trys to get used to it. But after you get the hang of it it works great.
Answer: Make sure the bag is fully in vacuum before hitting button
Answer: Did you read the instructions? It tells you waxcatly how to do all of this
Q:
Would these meet the specifications for a commercial unit?
Answer: absolutely not
Q:
Can it support 220v?
Answer: The U.S. and Canada operate on 110/120v current. Most foreign countries operate on 220/240v current. This discrepancy will alter the functionality of the products. Additionally, we do not recommend the use of voltage converters or transformers for the same reason.
Answer: They are made for 110V I believe, but here is the phone number for Customer Service, who can answer your question assuredly: 1-877-777-8042.
Q:
How to order mason jar sealer for my Food Saver
Answer: Actually, I would like one of those myself.
Q:
I'm considering buying either the 5000 model or the big game GM 710 model. Which one should I go for? Both have same power pump?
Q:
Are the bags free from bpa? the description doesn’t state whether they are or not.
Answer: All Food Saver bags are BPA-free.
Answer: FoodSaver branded bags are.
Answer: Good question. I looked at mine and it doesn't say. Will have to go online and find out
Q:
Does the 5200 come with a warranty?
Answer: yes
Q:
How large of a roll does this hold?
Answer: It will hold the large roll. I don’t know him many feet exactly.
Answer: I use 11 inch wide rolls. They can be as long as you want.
Answer: It holds the 12” rolls without any issue. I haven’t tied any larger.
Answer: I haven’t purchased any other bags. But the ones that come with it go up to gallon size.
Q:
How do i seal the old style containers with the new hose, do i need a attachment?
Answer: Hello, this is Sandra from FoodSaver Care. Thank you for your interest in FoodSaver products! The hose should be compatible with containers, however, we encourage you to contact our customer service to receive more information on compatibility. Our toll free number is 1-877-777-8042. For your convenience we are available 8:00 am to 8:00 pm Monday - Friday, and 9:00 am to 6:00 pm Saturday, EST. Have a great day.
Answer: Hello,
Answer: This comes with the attachment; it's a great machine!!
Q:
If you cook chicken and seal it how long does it keep?
Answer: If you freeze it, at least a year. If you just put it in the fridge, the vacuum will extend it a couple of days at best. These is a warning about storage in the manual which is available online.
Q:
I buy mozzarella and cheddar cheese in bulk.....3 or 5# bags. Do I have to freeze it before I re-bag it w/the vacuum sealer?
Answer: No, as long as it’s dry
Q:
After vacuuming the bag is still full or air and not sealing all the way every other try. Is there a trick to getting all of the air out?
Answer: Hello Rejane, this is Salumu from FoodSaver Care. Thank you for contacting us regarding our Foodsaer FM5200. Please make sure the bag is well inserted into the drip tray. If this doesn't help, Please give us a call at 1-877-777-8042 to speak with one of our customer care specialists. We're here for you 9 AM - 6 PM, EST, Monday through Friday.
Answer: First lay it on the counter with whatever food you have in it and flatten it out to make sure that there are no wrinkles in the bag and then when you put the und in the food saver pull the edges apart tight so that its straight and even then let the sealing process begin. it sound like you may be not leaving two or three inches at the top above whatever food you have in it or you are trying to seal a bag that is already full of creases.
Answer: It took me a while to figure it out. Now I love & use it. When sealing you bag, I push as much air out as I can. This help the machine so it does have so much air to remove. Keep trying you will love this machine. I hope this helps you. I just brought 4 machines for our daughters. That is what I think & love of this product.
Answer: Make sure that it is well sealed on the top. Place the bag on a very flat surface. Keeping it flat, place the vacuum over the area on the bag and press down. The bag should seal.
Answer: If your sealing a moist piece of meat or anything moist, switch the dial to moist.
Answer: I DO NOT HAVE THAT PROBLEM. MAKE SURE IT IS IN THE PROPER PLACE TO SUCK ALL THE AIR OUT
Answer: I have not experienced this issue.
Product reviews of FoodSaver FM5200 2-in-1 Automatic Vacuum Sealer Machine with Express Vacuum Seal Bag Maker, Safety Certified, Silver, 9.3 x 17.6 x 9.6 inches
Ron : Has good suction
It works well but it is very different than my last FoodSaver. A lot of the functions are not intuitive and I had to refer to the user manual several times. I’m sure as I get more used to it I will like it even better than my old one.
Amazon Customer : Only worked the first few times.
Worked good for the first 5-6 times, then it wouldn’t seal in a 1/2 inch to 1 inch area on the left side. Amazon is sending me a replacement, hopefully this one works better than the first.
Chelsea Herrington : Still learning the machine but it is a great product to have
Still learning the machine but it is a great product to have. I have an issue because my hands are small so I have trouble getting it in the vacuum slot and holding it there and then pressing the bar to start the vacuum and seal process. Also the retractable piece is not very retractable because I pulled mine out and it will not go back in. Guessing I pulled to far out and now it won't go back in. Wish it had a button to retract instead
Bob Feeser : Clearing up some misunderstandings. This is really a nice unit. Comparison between two models.
What Food Saver did was totally re-engineer this new 5000 series. So people like myself who have been using Food Saver machines thus far can get quickly confused; it's that different. So let's talk about the changes, what's good about it, and one thing that is a little quirky. Okay so we are all curious about the quirky so let's dive right into it.
When installing a new bag which is very easy because the whole belly of the machine is open on both sides, all you do is slide a new roll in from the left or right and then you feed it out through the front. Fortunately you only have to do this when installing a new, or different bag. Then you feed it through the front bringing it up to the white line. That takes a little gerrymandering. It is hard to get it to stay on the white line while you close the cut off bar onto it. So what it takes, and this is really easy is you overextend it a little bit so it protrudes out the front a little, and yes beyond the white line, and then when you close the bar on it, it is exactly on the white line. It doesn't matter really whether it is on the white line or not but you want it far enough out the front of the machine so when you reach down to pull it out you have the center lip to pull on. So don't worry about getting it perfect. Once you realize with a fresh roll all you do is overextend it the first time and you will be fine. That's the quirky.
Everything else about the machine is great.
1) With the upright vertical design you are taking up a lot less counter space.
2) With the bag roll exiting area on the bottom handling all of the initial seal and cutting chores you are not doing double duty like on the single cutter and seal machines.
3) Lifting the bag that already has the seal on one end up to the vacuum and upper seal area (yes it has a second and separate sealer) you can easily look through the transparent door way to know you have it inserted properly with the leading edge into the drip tray.
4) The huge advantage is because you are lifting the bag up with both hands, one on each side, you are causing the juices to settle to the bottom, and the air to move toward the top. Holding that in place you press on both sides of the vacuum bar with your knuckles, the ones that are already resting on the bar because you are holding the bag up to it. It instantly starts to grasp, vacuum, and seal that bag. So it is very intuitive and easy to use.
5) So you get way less juice in the juice tray which means way less emptying out of juices.
6) You use less bag material because you can more easily see how much bag is spread out when you pull it out, and you can more easily judge the minimal you need when sealing the top since there is no drop down door to deal with. (It's clear plastic so you can see right in.)
There is another improvement in that there are two setting depending on whether you are sealing a bag with dry contents or liquid.
I purchased the which really automates everything, even the button to feed out the bag. I am accustomed to that and really love it.
This 5000 series does not automatically feed out the bag with the touch of a button, but since it is permanently in place once you install a new roll, all you do is reach down and pull on the exposed tab in the middle and draw out the perfect sized bag; that is every bit as easy as automatic. And since there is no door to open in order to see how far to insert the bag for the final vac and seal, that is one less step on this new 5000 series. I think once I get accustomed to the changes it may become every bit as fast as the automatic one, and maybe even faster.
The HUGE advantage the 5000 series has is that I have multiple people living in the house so you want to share the use of the Food Saver, yet you want everyone to purchase and use their own bags. The 5000 series makes that a dream. The roll of bags slide in and out on either side.
Let me address the one big complaint that appears when people use this machine. Some people want to be able to lay the bag with the food in it flat on the counter while they operate the machine. So they complain about having to stack books up in order to get it 3 or 4 inches above the counter surface, when in reality they are defeating the advanced and improved design of this unit.
You DO NOT want you bag and food lying flat on the counter because with juicy products it sucks too much juice out filling up the juice bin. By lifting the bag and food while allowing the bottom end to touch the counter, you are allowing nature to help in the sealing process. The air rises to the top, and that is sucked out first. If any juices come along toward the end of the cycle, it generally keeps them down to a minimum. I could see if you had to stand there and hold the bag during the entire cycle that being a concern, but in reality the 5000 instantly clamps down the access door thereby holding the bag for you while it goes through the vacuum and sealing process. Once it is done it releases the clamp and door for you. It's automatic.
Okay so the 5000 doesn't provide automatic bag feed but gives you a quick manual method that is just as effective, but the price point is better too. Between that and the minimal counter space usage, this is definitely a winner.
When installing a new bag which is very easy because the whole belly of the machine is open on both sides, all you do is slide a new roll in from the left or right and then you feed it out through the front. Fortunately you only have to do this when installing a new, or different bag. Then you feed it through the front bringing it up to the white line. That takes a little gerrymandering. It is hard to get it to stay on the white line while you close the cut off bar onto it. So what it takes, and this is really easy is you overextend it a little bit so it protrudes out the front a little, and yes beyond the white line, and then when you close the bar on it, it is exactly on the white line. It doesn't matter really whether it is on the white line or not but you want it far enough out the front of the machine so when you reach down to pull it out you have the center lip to pull on. So don't worry about getting it perfect. Once you realize with a fresh roll all you do is overextend it the first time and you will be fine. That's the quirky.
Everything else about the machine is great.
1) With the upright vertical design you are taking up a lot less counter space.
2) With the bag roll exiting area on the bottom handling all of the initial seal and cutting chores you are not doing double duty like on the single cutter and seal machines.
3) Lifting the bag that already has the seal on one end up to the vacuum and upper seal area (yes it has a second and separate sealer) you can easily look through the transparent door way to know you have it inserted properly with the leading edge into the drip tray.
4) The huge advantage is because you are lifting the bag up with both hands, one on each side, you are causing the juices to settle to the bottom, and the air to move toward the top. Holding that in place you press on both sides of the vacuum bar with your knuckles, the ones that are already resting on the bar because you are holding the bag up to it. It instantly starts to grasp, vacuum, and seal that bag. So it is very intuitive and easy to use.
5) So you get way less juice in the juice tray which means way less emptying out of juices.
6) You use less bag material because you can more easily see how much bag is spread out when you pull it out, and you can more easily judge the minimal you need when sealing the top since there is no drop down door to deal with. (It's clear plastic so you can see right in.)
There is another improvement in that there are two setting depending on whether you are sealing a bag with dry contents or liquid.
I purchased the which really automates everything, even the button to feed out the bag. I am accustomed to that and really love it.
This 5000 series does not automatically feed out the bag with the touch of a button, but since it is permanently in place once you install a new roll, all you do is reach down and pull on the exposed tab in the middle and draw out the perfect sized bag; that is every bit as easy as automatic. And since there is no door to open in order to see how far to insert the bag for the final vac and seal, that is one less step on this new 5000 series. I think once I get accustomed to the changes it may become every bit as fast as the automatic one, and maybe even faster.
The HUGE advantage the 5000 series has is that I have multiple people living in the house so you want to share the use of the Food Saver, yet you want everyone to purchase and use their own bags. The 5000 series makes that a dream. The roll of bags slide in and out on either side.
Let me address the one big complaint that appears when people use this machine. Some people want to be able to lay the bag with the food in it flat on the counter while they operate the machine. So they complain about having to stack books up in order to get it 3 or 4 inches above the counter surface, when in reality they are defeating the advanced and improved design of this unit.
You DO NOT want you bag and food lying flat on the counter because with juicy products it sucks too much juice out filling up the juice bin. By lifting the bag and food while allowing the bottom end to touch the counter, you are allowing nature to help in the sealing process. The air rises to the top, and that is sucked out first. If any juices come along toward the end of the cycle, it generally keeps them down to a minimum. I could see if you had to stand there and hold the bag during the entire cycle that being a concern, but in reality the 5000 instantly clamps down the access door thereby holding the bag for you while it goes through the vacuum and sealing process. Once it is done it releases the clamp and door for you. It's automatic.
Okay so the 5000 doesn't provide automatic bag feed but gives you a quick manual method that is just as effective, but the price point is better too. Between that and the minimal counter space usage, this is definitely a winner.
Mr. Rodney J. Weiss Sr. : food saver 5200 series
The sealer does not work and 1st would not vacuum and now nothing works and light comes on but does not even seal It is a 5200 series HAVE REFUND FOR THIS ITEM BUT ITS ONLY $151.00 AND i PAID $191.96
MaryAnn : Better Than My Original
This FoodSaver is great! I ordered a less expensive model but it didn’t have the convenience features this one has. The company added a new feature which I love… the next bag seals while I am sealung the currebt bag.
My last FoodSaver wored well fir about 8 years before I noticed it wasn’t vacuuming as well. I am very happy with this replacement.
My last FoodSaver wored well fir about 8 years before I noticed it wasn’t vacuuming as well. I am very happy with this replacement.
KJ : It Looks Nice! About it.
With the suction placed up higher from the counter its hard to hold a short bag and press the bar for the vacuum to take place. It takes longer than my old FS to vacuum and seal. I am really not happy with it at all. I would love to exchange for a different model.
K. L. Bright : Buyer beware
I have been a huge fan of food saver. I have purchased over 5 previous products. This one has not held up well. After two months, stopped working. It powers up but does not vacuum.
Filmers : Great product
This is great my only complaint would be that you have to lift the food up to put it in the suction part if that was down where you pull the bag from it would be great i started using a cutting board so i can lay my food how i want it sealed in the bag lift the board up to the suction area and seal it that way other then this design flaw it works great
CK : Don't waste your money
It stopped working after only 4 months! Are you kidding me?
Daniel : Best investment I've made!
I was skeptical purchasing one of these. I am also one of those "If I buy one, I want a good one" kind of people. I usually double wrapped meats in cellophane and put them into a ziplock. It holds up in the freezer but the food gets three days maximum thawed in the fridge. Vacuum sealed is a bit different. Chicken thighs were camped in the back of the fridge for five days at least. I assumed they were spoiled and almost threw them out. I decided to check for educational purposes and they smelled like they should. I decided to cook them with a backup meal nearby just in case. Well needless to say chicken was for dinner that evening. Absolutely worth every penny! Learning how to use it properly is a slight pain since you have to press a bar while holding the bag in place but once you perfect the fingertip bag holding and knuckle bar press.....you will be amazed!
Elaine : Works so good!
This unit is night and day compared to my original FoodSaver from the 90's which finally was to difficult to use. The new Vacuum Sealer has it all! I really like having the small suction accessory built in for my zip lock sealing bags & food containers (I can get rid of of small sealing unit). You put the bag in to seal press a lever it locks the bag in place and releases when done. Now for freezer use it's the best for keeping food from freezer burn or absorbing other odors. Write on the bag what's in it & date it. I use my constantly now and you would too. If any draw back is they haven't figured out how to make it not so loud while it's removing the air.
Dilbert : There is some good and some bad.
My old FoodSaver died. We had been together for the past seven years. It worked hard just about every two weeks, after Sams Club and Costco visits. But everyone passes on.
My new FM-5200 is in a love/hate relationship right now and I am seriously considering a divorce! Some things thrill me and some things irritate the heck outa me!
Thrills...Before you say anything, thrills are hard to come by these days!
I don't have to keep the bag roll separated from the FoodSaver!
I'm OLD! I usually have trouble remembering where the dickens I put the darn roll!
It's easy to see where the top of the bag goes when it's time to vac and seal!
My eyes are the same age as I am! 'Nuff said!
This thing really SUCKS! In a really good way!
Irritation...
FoodSaver has to have the dirtiest and stickiest countertops on the planet!
My countertops are spotless and as a result I have to put a heavy something (recipe box) so the bag will stay put so I can vacuum it!
What happened to the suction cups on the bottom of the unit? SERIOUSLY? Did you save a penny a unit?
When I am trying to vac a bag, I am pushing it all over my aforementioned spotless countertops! I guess I need to let my counters get all sticky and yucky!
THAT ain't happening!
IT'S NOISY! DID YOU HEAR ME? IT'S NOISY!
I have time to make up my mind. Heck. Maybe by then it will make me a good breakfast and then all will be forgiven.
Or at least some of it.
My new FM-5200 is in a love/hate relationship right now and I am seriously considering a divorce! Some things thrill me and some things irritate the heck outa me!
Thrills...Before you say anything, thrills are hard to come by these days!
I don't have to keep the bag roll separated from the FoodSaver!
I'm OLD! I usually have trouble remembering where the dickens I put the darn roll!
It's easy to see where the top of the bag goes when it's time to vac and seal!
My eyes are the same age as I am! 'Nuff said!
This thing really SUCKS! In a really good way!
Irritation...
FoodSaver has to have the dirtiest and stickiest countertops on the planet!
My countertops are spotless and as a result I have to put a heavy something (recipe box) so the bag will stay put so I can vacuum it!
What happened to the suction cups on the bottom of the unit? SERIOUSLY? Did you save a penny a unit?
When I am trying to vac a bag, I am pushing it all over my aforementioned spotless countertops! I guess I need to let my counters get all sticky and yucky!
THAT ain't happening!
IT'S NOISY! DID YOU HEAR ME? IT'S NOISY!
I have time to make up my mind. Heck. Maybe by then it will make me a good breakfast and then all will be forgiven.
Or at least some of it.
CaT : For the money that was paid to get a damaged product is disappointing
Right out of the box... two dents in the front.
Have not turned it on yet.
Later review on this FoodSaver.
I love it. Dents and all. During COVID you are lucky to find one. Wish I would have gotten one years sooner.
Have not turned it on yet.
Later review on this FoodSaver.
I love it. Dents and all. During COVID you are lucky to find one. Wish I would have gotten one years sooner.
JenInAZ : Poor design. Tricky to use. Wastes bags.
This model is frustratingly poorly designed. The suction sealer part sits so high you have to waste a lot of extra bag to get it to reach the seal or get creative and use something to prop the bagged food in to reach the suction/sealer. And then there’s the bar you have to push to get it started. It’s more difficult then necessary to hold your bag in place and then push the bar (2 thumb gymnastics here) to start it.... unless you have used an extra 3-5 inches of bag space so that the bag reaches the suction/sealer tray. We use the heck out of our sealers. Enough to be ok wearing them out. But this one is just a huge frustrating let down. 2 stars because it works... it’s just really sucks (adjective not verb).
Lorelei : Customer support is fantastic!
I liked everything about the FoodSaver! Most of all, the retractable vacuum for mason jar caps, marinating food, zip lock bags, etc., it does it all and then it retracts right back into the machine. Sealing and sizing the food bags that come with it is easy. I also put up and vacuum sealed 50 pounds of bread flour from King Arther in no time flat. It's a breeze to work. I use it for dehydrated foods too. A million uses...Get one, I promise you won't be disappointed.
Tina : Red flag!!!
The one I threw away work a hundred times better than this one. It has absolutely no suction! With dehydrated cilantro it took out maybe one tenth of the air out of the bag before it's sealed every single time. I thought maybe I might get one bag out of 15 oh, no! It sucks! On the contrary oh, excuse me, it doesn't suck! Do not buy! At least from this vendor! Red flag! Red flag!! Red flag!!!
LadyDawn : Easy and Useful
My primary use for this is to be able to buy the "family packs" of meat at a lower price per pound, and then I can package it up in the sizes that our family needs. The vacuum sealer is very easy to use and set up. I had a little problem with the suction at first--I couldn't get it to suck. I checked out one of the YouTube videos and realized I was putting the bag too deep in the suction area. Other than that it has performed easier and better than I expected. Would definitely recommend to others.
ALH : Awesome product, lives on my counter
I was excited to get this, and it did not disappoint. I thought it would be an occasional use item, but I’ve been using it almost daily and it lives on the counter. And my kitchen is tiny and real estate is valuable, so anything that stays there needs to earn its keep. I’ve used it for freezing bulk meats, keeping blocks of cheese fresh, and pre-making guacamole that keeps for days. I keep thinking of new things I can use it for.
There’s a small bit of a learning curve, but I learned quickly. The make your own bag feature is great and I’m glad I went with that option. I’ve never owned a Foodsaver before so I can’t compare the ease to other models, but I have no problem.
There’s a small bit of a learning curve, but I learned quickly. The make your own bag feature is great and I’m glad I went with that option. I’ve never owned a Foodsaver before so I can’t compare the ease to other models, but I have no problem.
Wildwood : Great food saver
Received the sealer yesterday and tried it out this morning. Limited usage so far but I love it at this point. Extremely easy to set up and start using. Very simple operation and ergonomically well designed. Takes up very small area of the counter utilizing a more vertical stance than previous or other brand machines. Controls are well labeled and easy to understand. Vacuum and sealing process is very quick works great.
Florida Hillbilly : One of our best purchases
Even though this is not the newest model, it is rated by many users on YouTube as the best. I love the way I can seal the next bag as I cut the one I want to use. Seeing the size bag I need right in front with no guessing is great. The bags are reusable. The air removal feature is above and separate from the bag cutting at the bottom. I like that. Takes a few minutes to get used to it, but I can’t stop using it!! I made tomato powder with my dehydrator and with the jar sealer I bought separately, it sealed my 12 oz jars perfectly!!! I am soooo amazed and happy with this machine. It is not huge either and can be transported around your kitchen easily. I did my research before getting this one. My hubby wanted me to spend more to get the newest, bigger one and I’m so glad I got THIS one!!!
July 28, 2020 - A little help for those who find pressing the bar and holding the bag to be cumbersome or a pita... lol. Here’s how I do it: Fill the bag and leave a good two or three inches of clearance at the top opening of your bag. The more you do this, the less space you’ll need... If the food is dry, be sure to press the “dry” button and if wet be sure to press the “wet” button before you start. The wet setting will pull air more gently which may be why some people think it’s not working so well on their dry foods.
Make sure smooth side of the plastic bag is up when you slide the bag into the machine. I am right handed. I lift the top clear bar just a little with my right hand while I slide the bag, keeping it fairly horizontal and gently pull it across the front of the machine, keeping it under the clear plastic bar and inside the machine.
When I have done this, both my hands are equally in front of the machine, one on each side. I look to be sure enough plastic is inside far enough to seal well. Then I press the bar with the orange label with both hands as I’m still holding the bag. This is a super comfortable way to do this. It may take a little getting used to, but it works great for me.
The machine starts suctioning the air out and I lift the bag just a little to be sure the machine can pull out the air around the food. If the food begins to get pressed or smooshed too much, I just press the “seal” button and the suction stops and the bag seals. Be patient and wait for the bag to release to indicate it is sealed. That’s it!
I’ve stored dried tomato slices, beef jerky, ice packs for coolers, other dehydrated foods, frozen meats, lunch meats, tea mixes, etc. Enjoy your sealer!!! I’m sorry to read some have gotten defective ones. Mine is still working great.
July 28, 2020 - A little help for those who find pressing the bar and holding the bag to be cumbersome or a pita... lol. Here’s how I do it: Fill the bag and leave a good two or three inches of clearance at the top opening of your bag. The more you do this, the less space you’ll need... If the food is dry, be sure to press the “dry” button and if wet be sure to press the “wet” button before you start. The wet setting will pull air more gently which may be why some people think it’s not working so well on their dry foods.
Make sure smooth side of the plastic bag is up when you slide the bag into the machine. I am right handed. I lift the top clear bar just a little with my right hand while I slide the bag, keeping it fairly horizontal and gently pull it across the front of the machine, keeping it under the clear plastic bar and inside the machine.
When I have done this, both my hands are equally in front of the machine, one on each side. I look to be sure enough plastic is inside far enough to seal well. Then I press the bar with the orange label with both hands as I’m still holding the bag. This is a super comfortable way to do this. It may take a little getting used to, but it works great for me.
The machine starts suctioning the air out and I lift the bag just a little to be sure the machine can pull out the air around the food. If the food begins to get pressed or smooshed too much, I just press the “seal” button and the suction stops and the bag seals. Be patient and wait for the bag to release to indicate it is sealed. That’s it!
I’ve stored dried tomato slices, beef jerky, ice packs for coolers, other dehydrated foods, frozen meats, lunch meats, tea mixes, etc. Enjoy your sealer!!! I’m sorry to read some have gotten defective ones. Mine is still working great.
Jeff Davis : Good little machine
So far this has been a great vacuum sealer. I tend to use these enough to fry them out so we'll see how long it lasts. l like the set up of the machine the bottom sealer and cutter being separate from the main sealer is sweet.
Lattelady49 : Quality to the max!
We eat a very Whole 30 menu, and meal prep is important for the work week. We use it to save lunch and dinner size portions for both the fridge and the freezer. It is awesome for large batches of soups, chilis, etc.
We also purchase our meat in large quantities, including whole pigs, etc. Saving our cuts with the Food Saver vacuum process allows us to lable and date our packages and no freezer burn, ever!
Our mornings often start with a healthy fruit and kale smoothie. Buying our ingredients at the farmer's market gives us freshness as well as many organic choices. We clean and freeze our fruit, including berries, grapes, bananas, mangoes, etc. That way it is a quick almond or coconut milk, protein powder, kale and some frozen fruit. Awesomeness!
We also purchase our meat in large quantities, including whole pigs, etc. Saving our cuts with the Food Saver vacuum process allows us to lable and date our packages and no freezer burn, ever!
Our mornings often start with a healthy fruit and kale smoothie. Buying our ingredients at the farmer's market gives us freshness as well as many organic choices. We clean and freeze our fruit, including berries, grapes, bananas, mangoes, etc. That way it is a quick almond or coconut milk, protein powder, kale and some frozen fruit. Awesomeness!
Tyler R. : Better than butcher paper
Worked well so far. Butchered a deer a few months ago. The meat is still frozen. No signs of air leaks or freezer burn. Will caution on using this bad boy with homemade jerky. The sharp points on the jerky poke holes which keep the bags from sealing.
I picked the food saver due to costs. Butcher paper is very expensive. After a few hunting trips, the food saver pays for itself.
I picked the food saver due to costs. Butcher paper is very expensive. After a few hunting trips, the food saver pays for itself.
Scintilla : Pros and Cons with Vacuum System
Overall the system does what it says, and what I expected. It vacuums and it seals. That’s really what’s important. I see both Pros and Cons, so let’s look at them.
Pros:
- Realy Easy Bag making system
- Powerful Vacuum, can crush things easily
- It really can use non-foodsaver bags, but not recommended
- Great for cooking Sous Vide
- Has a drip tray to prevent ruining the vacuum
- Large variety of Bags
Cons (with advice to help you)
- A little pricey ( review your needs, wants, and compare the systems )
- Not very clear on the differences in a few generations and model numbers ( go to their website and review the comparison chart as it is very helpful )
- Requires an extra 3 inches of empty space at the top of the bag that will make you feel like you’re wasting bags ( its sad, but don’t feel bad or worry. The space is needed for the sealing heater and to help you prevent sucking liquids into the system. Most, if not all, vacuum bag systems have you leave a generous gap at the top )
Useful Tips
- Write on the bag before you vacuum it
- Read the instructions and helpful tips on their website
- Leave about an extra 1/2 to 1 inch each time you want to reseal a bag. So if you want to reseal a bag twice, you’ll want to leave 4 inches maybe 5 instead of the recommended 3 inches between food and top of bag
- Foodsaver Ziplock bags are Excellent for foods you want to seal several times
- Vacuum softer cracker ( like Ritz ) in the box to prevent crushing ( yeah, it’s a powerful vacuum )
- Prep’ers like them for sealing items in their bug-out bags
- Bags are expensive, so buy in bulk to save money
Pros:
- Realy Easy Bag making system
- Powerful Vacuum, can crush things easily
- It really can use non-foodsaver bags, but not recommended
- Great for cooking Sous Vide
- Has a drip tray to prevent ruining the vacuum
- Large variety of Bags
Cons (with advice to help you)
- A little pricey ( review your needs, wants, and compare the systems )
- Not very clear on the differences in a few generations and model numbers ( go to their website and review the comparison chart as it is very helpful )
- Requires an extra 3 inches of empty space at the top of the bag that will make you feel like you’re wasting bags ( its sad, but don’t feel bad or worry. The space is needed for the sealing heater and to help you prevent sucking liquids into the system. Most, if not all, vacuum bag systems have you leave a generous gap at the top )
Useful Tips
- Write on the bag before you vacuum it
- Read the instructions and helpful tips on their website
- Leave about an extra 1/2 to 1 inch each time you want to reseal a bag. So if you want to reseal a bag twice, you’ll want to leave 4 inches maybe 5 instead of the recommended 3 inches between food and top of bag
- Foodsaver Ziplock bags are Excellent for foods you want to seal several times
- Vacuum softer cracker ( like Ritz ) in the box to prevent crushing ( yeah, it’s a powerful vacuum )
- Prep’ers like them for sealing items in their bug-out bags
- Bags are expensive, so buy in bulk to save money
Carol Espinoza : Very hard to work
This is my 3rd Foodsaver. Loved my first two, which lasted for years, but want to upgrade so gave to family and still working great. This Foodsaver was the worst. Bag cutter rips the bags while trying to cut, the sealer bar is hard to operate trying to use to fingers while holding bag in place to seal. By the time you got sealer to work or thought is worked, only part of the bag was sealed. I have wasted more bags and patients then necessary. In the dump it went.
Keith Housley : To Be Determined...Broke after about 6 Seals
I hesitate to write this as I know sometimes you just get a lemon. I just received this on 01/20/2019 and sealed about 6 or so bags with it over the next 5 days. I went to use it yesterday to reseal a bag and the power button would not turn on the unit. I checked my GFI plugs in the kitchen and none of them had been tripped. I moved the unit to other plugs in the house and it still wouldn't turn on. This morning I tried again and the unit turned on but nothing would work unless you used the bag/jar vacuum attachment. I am sending this back to Amazon for a replacement. I hate wasting food. Especially with two teenage boys in the house. Hopefully the replacement will be a lot better.
HomeschoolMom38 : Why Didn’t I Buy One of these Sooner?
This still is fairly new to me but so far I like it. There is a slight learning curve but watching some videos on YouTube and rereading the instructions was all I needed to be successful. I got the Mason jar attachments and they work well too. It was fun playing with my food and trying this out in different things. I am excited to use this for meat in the freezer specifically. But also grains and tea in jars. So far I recommend this. It is the first food saver I have purchased and I am happy with it.
kenny : Not good quality
Machine was difficult to use. Had to hold bag ready to vacuum and use 2 hands to start it. Need three hands and a small table to use. On top of that the pump was very slow and quit working after 6 uses. Got another right away but again hard to use with just 2 hands however the pump has enough power to almost suck the bottom of the bag out the top. When starting new machine it makes a popping noise so I would imagine it will be a return. Never had this much trouble with this brand and have had one of their machine for years before it died. Think I will try another brand when this one goes.
Sal your Pal : Seals the food good.
I was checking out other brands for a sealing machine. Was tempted to go with a no name brand. I went with this one and boy am I happy I did. The machine is solid. Process is simple and fast. Frozen food taste good.
K. Keith : Worked well, for a while...
Worked great for about 2 months of intermittent use. I've had about 6 of these over the years and know what kind of use they can tolerate. With this, my favorite part was the attachment hose sealer in combination with the resealable bags. Perfect for leftovers and cheeses.
What I didn't like was 2 months in and the pump started to go haywire. All of a sudden the vacuum pump was twice as loud and barely removed air. i.e. stopped working. I DID buy the extended warranty on it through Asurion but am having some difficulty getting that fixed. If it's within the manufacturers warranty you're supposed to go through Foodsaver. So I'm trying to get that resolved.
What I didn't like was 2 months in and the pump started to go haywire. All of a sudden the vacuum pump was twice as loud and barely removed air. i.e. stopped working. I DID buy the extended warranty on it through Asurion but am having some difficulty getting that fixed. If it's within the manufacturers warranty you're supposed to go through Foodsaver. So I'm trying to get that resolved.
tap : Frustrating!
I've had this for a long, long time and, although I love having a vacuum sealer, I DON'T love this one. I use it on nearly a weekly basis and do several pounds of meat at once. By the end of it, I'm frustrated and annoyed. The problem is that you have to hold the bag under the sealing bar AND be able to press down on both ends of the bar at the same time to seal it. If I had three hands, not a problem but I'm a mere mortal even though I'm a mother. When it fails, I'll definitely be looking for something else. And a quick note--I'm not impressed with the bags. I switched to a more cost effective and popular brand and won't go back. I've had enough failures (pulling something out of the freezer and finding it's loose and full of air) and haven't had any failures on the other brand.
EDIT: Wouldn’t you know that right after this review I pulled out a pack of boneless chicken with a failed seal! I uploaded the photo so you could see what I meant.
EDIT: Wouldn’t you know that right after this review I pulled out a pack of boneless chicken with a failed seal! I uploaded the photo so you could see what I meant.
Dilbert : There is some good and some bad.
My old FoodSaver died. We had been together for the past seven years. It worked hard just about every two weeks, after Sams Club and Costco visits. But everyone passes on.
My new FM-5200 is in a love/hate relationship right now and I am seriously considering a divorce! Some things thrill me and some things irritate the heck outa me!
Thrills...Before you say anything, thrills are hard to come by these days!
I don't have to keep the bag roll separated from the FoodSaver!
I'm OLD! I usually have trouble remembering where the dickens I put the darn roll!
It's easy to see where the top of the bag goes when it's time to vac and seal!
My eyes are the same age as I am! 'Nuff said!
This thing really SUCKS! In a really good way!
Irritation...
FoodSaver has to have the dirtiest and stickiest countertops on the planet!
My countertops are spotless and as a result I have to put a heavy something (recipe box) so the bag will stay put so I can vacuum it!
What happened to the suction cups on the bottom of the unit? SERIOUSLY? Did you save a penny a unit?
When I am trying to vac a bag, I am pushing it all over my aforementioned spotless countertops! I guess I need to let my counters get all sticky and yucky!
THAT ain't happening!
IT'S NOISY! DID YOU HEAR ME? IT'S NOISY!
I have time to make up my mind. Heck. Maybe by then it will make me a good breakfast and then all will be forgiven.
Or at least some of it.
My new FM-5200 is in a love/hate relationship right now and I am seriously considering a divorce! Some things thrill me and some things irritate the heck outa me!
Thrills...Before you say anything, thrills are hard to come by these days!
I don't have to keep the bag roll separated from the FoodSaver!
I'm OLD! I usually have trouble remembering where the dickens I put the darn roll!
It's easy to see where the top of the bag goes when it's time to vac and seal!
My eyes are the same age as I am! 'Nuff said!
This thing really SUCKS! In a really good way!
Irritation...
FoodSaver has to have the dirtiest and stickiest countertops on the planet!
My countertops are spotless and as a result I have to put a heavy something (recipe box) so the bag will stay put so I can vacuum it!
What happened to the suction cups on the bottom of the unit? SERIOUSLY? Did you save a penny a unit?
When I am trying to vac a bag, I am pushing it all over my aforementioned spotless countertops! I guess I need to let my counters get all sticky and yucky!
THAT ain't happening!
IT'S NOISY! DID YOU HEAR ME? IT'S NOISY!
I have time to make up my mind. Heck. Maybe by then it will make me a good breakfast and then all will be forgiven.
Or at least some of it.
K. L. Bright : Buyer beware
I have been a huge fan of food saver. I have purchased over 5 previous products. This one has not held up well. After two months, stopped working. It powers up but does not vacuum.
Laurie R. : Great Redesign!
I bought my first vacuum sealer several years ago. It was a Foodsaver from Costco. I mostly used it to seal foods for my sous vide. I dreaded hauling it out... all the pieces in the storage area, the clunkiness of trying to make a bag from a roll (which I gave up early on, preferring the pre-made bags), the wrestling odd shaped bags into the slim channel just right so it would vacuum and seal properly. Frankly, I avoided using it except for special occasions... like sous vide mashed potatoes at Thanksgiving. After an unfortunate accident where the potatoes weren't fully sealed, I started triple sealing things to be sure I wouldn't have trouble. But...I noticed over the last couple uses the vacuum just wasn't doing its job all that well. I started looking for a replacement and I found this one.
OMG... the difference the redesign has made! All of the accessories have a place to live and they don't need to be removed unless they're being used. It took me a few tries to get the hang of making the bags, but it makes so much sense and the built in cutter is awesome. The raised angle makes it easier to properly insert the filled bag. My favorite part of the redesign? That clear window so I can tell the bag hasn't shifted positions. It's also great that all it takes is a simple push of the lever to start the process so your hands can keep the bag in position easily. I think I'll be making a lot more use of my new Foodsaver!
OMG... the difference the redesign has made! All of the accessories have a place to live and they don't need to be removed unless they're being used. It took me a few tries to get the hang of making the bags, but it makes so much sense and the built in cutter is awesome. The raised angle makes it easier to properly insert the filled bag. My favorite part of the redesign? That clear window so I can tell the bag hasn't shifted positions. It's also great that all it takes is a simple push of the lever to start the process so your hands can keep the bag in position easily. I think I'll be making a lot more use of my new Foodsaver!
Barbara : review
the product worked well until just before the pandemic hit it broke and is no longer sucking and sealing. tried to reach to square trade whom we got the warranty through and that has been a debacle and they have not emailed me and followed through with replacing the item purchased and our warranty is eventually going to wear out? so I am not happy rights now, this product should have lasted longer, in my opinion but I just want it replaced as I was happy with its service until it broke.
uncommon_boston : Instruction incomplete, broke during third use
Machine stopped working. Went online looking solutions; discovered I was using it wrong. I followed the instructions carefully, how did I miss this? Leave 4" extra space at the top of the bag, which would make cleaning the inside of the bag under the seal easier.
The machine is difficult to use. To seal a bag, insert the top of the bag into a slot. Then push down on part of the machine. Not a button, but part of the machine. It isn't obvious how much pressure to use. I pushed too hard, something broke. Of course, you must hold the bag in place with one hand, while pushing on the machine---- hoping it starts.
All the bags I have already sealed need to be redone. The bags are expensive!
As I said, I am alone. During this pandemic there is absolutely nobody local to help. I moved out of Boston, delivery options are limited. Going to the post office to mail something isn't smart. Even if it is under warranty, I can't return it.
This was just a waste of my time and money. Very disappointed
The machine is difficult to use. To seal a bag, insert the top of the bag into a slot. Then push down on part of the machine. Not a button, but part of the machine. It isn't obvious how much pressure to use. I pushed too hard, something broke. Of course, you must hold the bag in place with one hand, while pushing on the machine---- hoping it starts.
All the bags I have already sealed need to be redone. The bags are expensive!
As I said, I am alone. During this pandemic there is absolutely nobody local to help. I moved out of Boston, delivery options are limited. Going to the post office to mail something isn't smart. Even if it is under warranty, I can't return it.
This was just a waste of my time and money. Very disappointed
Laurie R. : Great Redesign!
I bought my first vacuum sealer several years ago. It was a Foodsaver from Costco. I mostly used it to seal foods for my sous vide. I dreaded hauling it out... all the pieces in the storage area, the clunkiness of trying to make a bag from a roll (which I gave up early on, preferring the pre-made bags), the wrestling odd shaped bags into the slim channel just right so it would vacuum and seal properly. Frankly, I avoided using it except for special occasions... like sous vide mashed potatoes at Thanksgiving. After an unfortunate accident where the potatoes weren't fully sealed, I started triple sealing things to be sure I wouldn't have trouble. But...I noticed over the last couple uses the vacuum just wasn't doing its job all that well. I started looking for a replacement and I found this one.
OMG... the difference the redesign has made! All of the accessories have a place to live and they don't need to be removed unless they're being used. It took me a few tries to get the hang of making the bags, but it makes so much sense and the built in cutter is awesome. The raised angle makes it easier to properly insert the filled bag. My favorite part of the redesign? That clear window so I can tell the bag hasn't shifted positions. It's also great that all it takes is a simple push of the lever to start the process so your hands can keep the bag in position easily. I think I'll be making a lot more use of my new Foodsaver!
OMG... the difference the redesign has made! All of the accessories have a place to live and they don't need to be removed unless they're being used. It took me a few tries to get the hang of making the bags, but it makes so much sense and the built in cutter is awesome. The raised angle makes it easier to properly insert the filled bag. My favorite part of the redesign? That clear window so I can tell the bag hasn't shifted positions. It's also great that all it takes is a simple push of the lever to start the process so your hands can keep the bag in position easily. I think I'll be making a lot more use of my new Foodsaver!
ALH : Awesome product, lives on my counter
I was excited to get this, and it did not disappoint. I thought it would be an occasional use item, but I’ve been using it almost daily and it lives on the counter. And my kitchen is tiny and real estate is valuable, so anything that stays there needs to earn its keep. I’ve used it for freezing bulk meats, keeping blocks of cheese fresh, and pre-making guacamole that keeps for days. I keep thinking of new things I can use it for.
There’s a small bit of a learning curve, but I learned quickly. The make your own bag feature is great and I’m glad I went with that option. I’ve never owned a Foodsaver before so I can’t compare the ease to other models, but I have no problem.
There’s a small bit of a learning curve, but I learned quickly. The make your own bag feature is great and I’m glad I went with that option. I’ve never owned a Foodsaver before so I can’t compare the ease to other models, but I have no problem.
JB : Exactly what I wanted!!
I love this machine!! I purchased 2 other cheaper models & didn't have features I wanted. This one is the cats meow. I have been vacuuming & sealing everything & very easy to do. I purchased the containers for our salad & breads & excited to have our salad last up to 2 weeks instead of the longest we have kept it was 4 days & thrown away leftovers. The bags; we froze our vegetables & when needed we just put it in a pan of boiling water & in less than 15 minutes we had the tastiest, freshen veggies with our meal. Leftovers vacuum and sealed for next meal....love it!! Our frozen pizza was great, not that freezer rubbery peiceses you get.
I just ordered 3 more for our kids.
I just ordered 3 more for our kids.
Jeannette : AMAZING!!!
So easy to use and keeps food fresh much longer than expected. I divided brisket into individual packages so my busy family could just grab and go. That was over 6 weeks ago. I opened the last package today and it is still just as fresh and perfect as the day I sealed it. Highly recommend.
Travis : A little finnicky, but works well
The machine works great once you know a couple things.
First, that you do need a counter to set your item to be sealed on and to leave a little extra bag to be able to fit it up into the top window of the machine, as it does require you to put the bag through then push two other buttons to the side. If the food isn't supported or the bag not long enough it'll fall out while trying to hit the buttons without finger contortions.
Second, this machine expects you to pull the bags from the roll inside the machine and does not have a "seal an already cut-on-both-ends bag" feature. This is only an issue because it DOES NOT have space to fit the 50' rolls that are the biggest bargain on Amazon; look for the 25' rolls which generally have "fits inside" in their listing. Since I bought the 50' rolls, I have to feed a bag backwards through the machine to seal one end of it.
First, that you do need a counter to set your item to be sealed on and to leave a little extra bag to be able to fit it up into the top window of the machine, as it does require you to put the bag through then push two other buttons to the side. If the food isn't supported or the bag not long enough it'll fall out while trying to hit the buttons without finger contortions.
Second, this machine expects you to pull the bags from the roll inside the machine and does not have a "seal an already cut-on-both-ends bag" feature. This is only an issue because it DOES NOT have space to fit the 50' rolls that are the biggest bargain on Amazon; look for the 25' rolls which generally have "fits inside" in their listing. Since I bought the 50' rolls, I have to feed a bag backwards through the machine to seal one end of it.
Doc S : Great if you buy at Costco or Sam’s in bulk
This does a great job of suctioning and sealing on meat. It’s just a little bit awkward to press the button when you are holding the bag in, but once you do it a few times and get used to it then it works great. With the price of meat and chicken now, it works much better to buy a large, cheaper amount and freeze it in these bags. I would highly recommend.
K. Allen : FoodSaver Saver!
Thank God for my FoodSaver! We can store meats, cooked fresh vegetables and other perishables for years to come. The food saver is worth every penny. No more freezer burned foods. It's also a good way to spend time in the kitchen with your honey while you're using the machine to save money. ????
Bones1940 : Love! Love! Love it!!!!!!
I have owned and used a FoodSaver machine for over 15 years. I was presented with this new one as a gift....and it is so awesome!!! No more having to cut the bag to size with scissors, sealing the bottom, then opening the lid, positioning the filled bag, closing the lid, & hoping I got it in the correct place so it would seal. The FM5200 makes it all so much easier! And, because I can place it on my counter top, and the roll of plastic is already in the machine, it is a breeze to use. Thank you, FoodSaver!!!!
K. Allen : FoodSaver Saver!
Thank God for my FoodSaver! We can store meats, cooked fresh vegetables and other perishables for years to come. The food saver is worth every penny. No more freezer burned foods. It's also a good way to spend time in the kitchen with your honey while you're using the machine to save money. ????
tap : Frustrating!
I've had this for a long, long time and, although I love having a vacuum sealer, I DON'T love this one. I use it on nearly a weekly basis and do several pounds of meat at once. By the end of it, I'm frustrated and annoyed. The problem is that you have to hold the bag under the sealing bar AND be able to press down on both ends of the bar at the same time to seal it. If I had three hands, not a problem but I'm a mere mortal even though I'm a mother. When it fails, I'll definitely be looking for something else. And a quick note--I'm not impressed with the bags. I switched to a more cost effective and popular brand and won't go back. I've had enough failures (pulling something out of the freezer and finding it's loose and full of air) and haven't had any failures on the other brand.
EDIT: Wouldn’t you know that right after this review I pulled out a pack of boneless chicken with a failed seal! I uploaded the photo so you could see what I meant.
EDIT: Wouldn’t you know that right after this review I pulled out a pack of boneless chicken with a failed seal! I uploaded the photo so you could see what I meant.
Lattelady49 : Quality to the max!
We eat a very Whole 30 menu, and meal prep is important for the work week. We use it to save lunch and dinner size portions for both the fridge and the freezer. It is awesome for large batches of soups, chilis, etc.
We also purchase our meat in large quantities, including whole pigs, etc. Saving our cuts with the Food Saver vacuum process allows us to lable and date our packages and no freezer burn, ever!
Our mornings often start with a healthy fruit and kale smoothie. Buying our ingredients at the farmer's market gives us freshness as well as many organic choices. We clean and freeze our fruit, including berries, grapes, bananas, mangoes, etc. That way it is a quick almond or coconut milk, protein powder, kale and some frozen fruit. Awesomeness!
We also purchase our meat in large quantities, including whole pigs, etc. Saving our cuts with the Food Saver vacuum process allows us to lable and date our packages and no freezer burn, ever!
Our mornings often start with a healthy fruit and kale smoothie. Buying our ingredients at the farmer's market gives us freshness as well as many organic choices. We clean and freeze our fruit, including berries, grapes, bananas, mangoes, etc. That way it is a quick almond or coconut milk, protein powder, kale and some frozen fruit. Awesomeness!
Bones1940 : Love! Love! Love it!!!!!!
I have owned and used a FoodSaver machine for over 15 years. I was presented with this new one as a gift....and it is so awesome!!! No more having to cut the bag to size with scissors, sealing the bottom, then opening the lid, positioning the filled bag, closing the lid, & hoping I got it in the correct place so it would seal. The FM5200 makes it all so much easier! And, because I can place it on my counter top, and the roll of plastic is already in the machine, it is a breeze to use. Thank you, FoodSaver!!!!
Kriswrite : Works poorly
We replaced our last FoodSaver with this, thinking it was a better model. But this thing NEVER seals on the first try. If we're lucky, it may seal on the second try. Really disappointing.
you can compare the product price from Costco, wayfair, bestbuy, lowes, target, homedepot, Walmart, ebay, amazon to find the best price for you
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