GERYON Vacuum Sealer, Automatic Food Sealer Machine with Starter Bags & Roll for Food Savers and Sous Vide, Black review and price compare 2024
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Product overview
Brand | GERYON |
Material | Plastic |
Color | Black |
Item Dimensions LxWxH | 2.5 x 5.4 x 14.6 inches |
Item Weight | 2.2 Pounds |
product features
- by entering your model number.
- Geryon food vacuum sealer fits up to 12'' width Geryon or other brand vacuum sealer bags and rolls with texture on sides.
- Compact size and lightweight design for easy store Automatic vacuum sealing operation, Hands-free and seal indicator lights.
- Use Vac Seal and Seal function to preserve your food. Stop function can further control the vacuum pressure
- Food vacuum sealer removes air from specially designed bags. Multi- layer material heat seals to keep air out and prevent freezer burn, reduces spoilage and food waste. And cooking and meal preparation will become easier, more economical and faster
- FULLY STARTER KITS: 5 x Heat-seal bags (7.8"*11.8"), 1 x roll (7.8"*78"), 1 x User Manual, 1 x Vacuum Sealer; Manufacturer's Support
Product Description
OUR DRIVING FORCE
Transformation, knowledge, belief & discovery
OUR GOAL
Transform the ordinary into the extraordinary, and make dreams come true
OUR VOICE
Charismatic, visionary and transformative
Why Use GERYON Food Vacuum Sealer Machine?
GERYON is all about using advanced technology and durable materials to help you get the most out of your food to live a healthier lifestyle and transform cooking into a more fun and constructive experience because food preservation is no more a problem.
- Slim Design: Easily fits in drawers or cabinets in the kitchen
- Easy to use:Vacuum Sealing in 3 Easy Steps,offers you a quick, easy and inexpensive way of preserving your food
- Suitable for Bags & Rolls:Provide the best storage conditions for your food
Geryon Vacuum Sealer Machine E2800-C with '4S' function:
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Food Saver GERYON Food Sealer System using specially-designed bags to prevent freezer burn. Committed to food storage and preservation.Enjoy your food to its fullest potential and freshness | Time Saver GERYON Vacuum Sealer can keep food fresh up to 5xlonger,help us to slow down and put our health first, have more time to enjoy our favorite foods | Space Saver No matter how big your refrigerator may be, without proper storage of your food items, you can easily run out of storage space. By GERYON vacuum sealing, you will also create extra space in your fridge | Money Saver By buying your food in bulk and properly storing it, you can save a substantial amount of money and also leave a smaller carbon footprint |
Key Features
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Sous Vide Companion Vacuum sealing creates a tight wrap around your food, resulting in more surface contact with the hot water and more precise cooking temperatures.Enjoy the happiness of culinary | Meal Prep Made Easy Marinade ingredients together to create savory ready-to-cook meals, or portion out cooked foods to help better balance your healthy eating habits. | Be the favorite Gift Idea Share GERYON vacuum sealer machine with your beloved ones, and enjoy the healthier life together |
Product information
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Full starter kit 1 x Vacuum Sealer Machine 1 x Vacuum Roll-7.8"x78" 5 x Pre-cut Bags-7.8"x11.8" 1 x User Manual | Machine Size Length: 14.6 inch (37 cm) Width: 5.4 inch(13.7 cm) Height: 2.5 inch(6.35 cm) Power cord length: 110cm (3.6 feet) N.W. 1kg (2.2lb) | Technical Details: Rated Voltage: 110-120V Power Source: AC Rated Frequency:50~60 Hz Rated Power:110 W Sealing time:6 ~10 seconds Vacuum/Suction Srength: 12L/min |
Q:What is the maximum width of the bag you can use?
A: Less than 11 inch wide bag will be fine to be used for this Food Sealer Machine.
Q:Can it seal bags Continuously?
A: For better Vacuum Sealing effect, pls take 40 seconds rest between each seal
Q:Can you seal liquids? Like marinades?
A:Before you vacuum package liquids such as soup stock,pls pre-freeze it until solid. Remove frozen liquid from pan and vacuum package in a GERYON Bag. If you're planning on storing it as liquid, you can run the vacuum manually and shut it off before the liquid wet the open end of the bag, but you may not get all the air out.
Q:Can I use any type or brand of bags for this E2800 Vacuum Sealer Machine ?
A: Yes,Double-sided texture GERYON Vacuum Sealer Bags are most recommend for Vacuum and Seal. Bags with folded sides can be used for Vacuum and Seal too, but bags with no lines and no folded side cannot for Vacuum only for seal. You can refer to below image.
product description
product details
important information
Important information
Safety Information This appliance can be used by children aged 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved
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Questions about GERYON Vacuum Sealer, Automatic Food Sealer Machine with Starter Bags & Roll for Food Savers and Sous Vide, Black
Q:
how many bags can you seal before it needs a break from becoming too hot?
Answer: I have been vacuum sealing bags for 8 years before my sealer lock down clamp broke. I used this one for about an hour and tried about 16 vacs and seals. I returned it immediately.
Answer: It needs 40 sec rest between each seal
Answer: IDK.
Q:
It will only work with both side texture bags?
Answer: The best performace with both side texture bags, One side texture is also accept, but maybe need seal more than once
Answer: No I have sealed store bought chip bags with it. It seals everything. It is truly amazing.
Answer: Works best with both side textured.
Q:
Can it seal a bag of chips also?
Answer: I have not had much luck getting it to seal anything other than the bags it came with. It may be user error, or the chip bags are too wrinkled, but they don't seal completely. I haven't tried it too much, so maybe with practice, it will work better with chip bags. Otherwise, it does great with the sealer bags.
Answer: Yes, smooth bags can only be sealed without vacuuming.
Q:
How long does it take to heat and does it turn off automatically after some time??
Answer: The time used to seal the bag would depend on the size and contents of the bag. Vacuum/Suction Strength is 12L/min. It usually take 6 ~10 seconds for only sealing process
Answer: I did not time the operation, but the operation only takes less than 30 seconds. The unit does shut off automatically when sealing is completed.
Answer: Sent mine back would not heat up
Q:
Is the plastic recyclable after use?
Answer: For Life20: I disagree about no meth bag recycling; With meth, it will be a lot cleaner than if food were in it. Any decent tweak isn't going to let anything go to waste, right down to the smell.
Answer: If you are using the bags for vacuum seal food, yes
Q:
Can you reuse the bags? Are they dishwasher safe?
Answer:
Answer:
Q:
I bought it to make room in my already-packed freezer- so thats why I want to know if I can directly seal the frozen food after removing packaging?
Answer: There is no reason why you could not. As a matter of act, it is suggested that you do freeze certain foods before vacuum packing.
Answer: Yes, just make sure all the air is out. That is what will cause freezer burn on your food
Answer: Yes, you can! It is perfect for that!
Answer: Yes
Q:
The plug is for Europe ?
Answer: I would think not. This is a U.S. product, and from what I understand about the difference in countries, it would be a different wattage in Europe.
Answer: No but it is not a good machine look elsewhere don't buy I returned mine
Answer: No,it isn't for EU
Answer: Mine is US only.
Q:
Is this device ul certified as required? just asking because it's an electrical device and sold in the u.s..
Answer: I never looked
Q:
so you can choose the size of the bag?
Answer: Yes the variable size of the bag created from the roll of freezer bag material can be customized to fit your measure of freezable material
Q:
can I use any type or brand of bags for this brand ?
Answer: I have used a couple of brands of vacuum bags and it has worked
Q:
Can you use this to vacuum seal ziploc bags if you cut them right below the zipper?
Answer:
Answer:
Answer: No, it won't seal. You need the textured vacuum seal bags
Answer: No, you have to use bags that are made for vacuum sealers
Q:
Does this work well with bread?
Answer: Yes if its a harder bread. Rolls but not white or soft breads.
Q:
Where to get more bags?
Answer: Amazon...search for: Vacuum Sealer Rolls Food Storage Saver Commercial Grade Bag
Answer: Greyon sells refill packs of bags. I bought mine on Amazon . 50 count pre cut bags.
Answer: GERYON Vacuum Sealer Rolls, Vacuum Sealer Bags for Food Saver Storage, 2 Pack 8" x 16'
Answer: I bought some Nutri-lock bags from Amazon.
Answer: we ordered more rolls from walmart. we got the 8 inch and the 11 inch... both work great! we love this product!
Answer: Amazon, of course. Around $17 for two rolls.
Answer: Order from amazon and get points towards your next purchase
Answer: They are sold on Amazon.
Q:
Are the bags perforated on one side For easy opening?
Answer: No perforations on the bags.
Q:
Are the gaskets / heating element tapes removeable / replaceable like some of the foodsaver brand machines?
Answer: Gaskets... Not that I'm aware of. You'd have to contact Geryon directly for that one. Heating Element Tape... That would be a hard NO.
Q:
Is delivery safe?
Answer: Yes delivery is safe
Answer: I dont understand the question. Please resubmit and be clearer what information you request
Q:
Does it comes with sealing wrap?
Answer: Yes, it is packaged in color box with two heavy paper tray to protect it from damage
Q:
Where is this sealer made?
Answer: It’s Made in China, but great unit, built well and functions great
Q:
Is this more reliable thant 5h Game Saver, I have to squish the air out and maybe it will seal without overheating .
Answer: I never have to squish ANY of the air out.. the machine sucks all the air out and THEN seals the bag!
Q:
Will this work for sealing mason jars?
Answer: No. It works for plastic bags
Q:
Can I use plastic bags with no texture to vacuum?
Answer: I believe you need the textures. Pretty sure
Answer: According the the specs you can, but I haven't tried this personally.
Answer: I would not do that.
Q:
Does it work with canister or jar sealers?
Answer: No and after2 month mine won' seal the bags. And before you can manually seal the the air is back in the bag. And some of mine that did look sealed let the air back in them. The first ones I sealed were good but that didn't last long. I wouldn't buy it again.
Answer: No. It does not have the attachment for them. Sometging I did not notice when I ordered mine. =/
Q:
Can I cook with the sealed bags?
Answer: You can heat cooked foods, such as leftovers, in a Geryon bag. The bags should never be used to cook raw foods.
Q:
Can you boil food in the bag ?
Answer: Sorry. Haven’t tried that yet.
Q:
Is a person able to purchase any type of vacuum sealer bags for this unit? Or do the bags have to be from the same company? Thanks
Answer: No, all vacuum bags are pretty much the same design. Just different diameters and capacity.
Answer: All types of vacuum bags will work on this machine as long as they fit the width measurements.
Q:
Does it have an on/off button?
Answer: yes, it has a seal button, a vac/seal button and a stop button. Works great.
Answer: No. Just plug in and use. ????????
Q:
Can this be used oversea with 240V electricity?
Answer: No, this model is designed to be used with North American standard mains electricity. It *MIGHT* work with a step-down transformer but the vacuum pump may have trouble with the 50Hz supply.
Answer: no. also dont purchase it cuz its cheap and wont work soon after. cant seal anything with moisture in it. bags that come with dont work well.
Answer: No
Q:
Is there an adapter for mason jars?
Answer: There is not in this kit. Not sure if it is even available/capable.
Answer: No
Answer: No
Answer: Not that I know of.
Answer: Not that I am aware of
Q:
Is there an adapter for mason jars?
Answer: There is not in this kit. Not sure if it is even available/capable.
Answer: No
Answer: No
Answer: Not that I know of.
Answer: Not that I am aware of
Q:
Can I seal soup & stews?
Answer: I know this is older, but for future people seeking answers:
Answer: Liquid does not do well
Q:
Doesn't seal properly. Any tips?
Answer: Yes. Seal any tips
Q:
Does this have separate vacuum and seal functions? Or it it just a single vacuum/seal button?
Answer: Yes, it has separate vacuum and seal buttons.
Answer: It has separate buttons so you can just seal or do both. Works great on the roll this way. I wasn't sure myself when purchased but now that I have it, I know it. You will like it easy to use.
Q:
Will it be harmful to the sealer if some water goes into the vacuum chamber?
Answer: We found if liquid gets sucked up to the sealing point, you don’t get a good seal.
Answer: It will affect the machine function, please do not vacuum seal liquids or moisture directly,
Q:
What's the difference between the bags and the roll?
Answer: Seriously? The bags are pre-cut and measure 10" L x 7" W of effective use as you have to account for the seal at one end, and after you spoon in the food item, you have to seal it 2.5" from the end of the bag. The roll is a continuous length of bag material which you can cut to length, fill and then seal. They give you some "starter" bags and a small roll. You can go online and buy bags or rolls of different lengths to meet your needs.
Answer: The bags are a predetermined size already sealed at one end. You only have to vacuum and seal one end. The roll, you have to cut off the length of the bag to the size you want, seal the one end before you load it, and then vacuum and seal the other end.
Answer: The bags are a predetermined size and come closed on the sides and bottom. You just fill the bag and seal the top. The roll allows you to make a bag to your specific size requirements.
Answer: The bags are closed on one end and you use the machine to seal up the open end once you put your food or whatever inside. The roll is open on both ends. You cut the length that you want and seal on end to make a bag. Just make sure you seal the one end before you fill it :)
Answer: The rolls are made of same material, you just seal both ends. You can make the bag as long or short as you want
Answer: Bags come with just one side that needs to be sealed, but bags made from the rolls can be cut to desired size and need to be sealed on two sides.
Answer: They are the same thing except that the bags are pre cut and the roll you have to cut yourself
Q:
Wiil it work with the food saver jar sealers?
Answer: I don’t think so
Answer: I really have no clue on that one.......
Q:
Wiil it work with the food saver jar sealers?
Answer: I don’t think so
Answer: I really have no clue on that one.......
Q:
what is the voltage?
Answer: Standard US voltage -- 110VAC.
Answer: According to the side of the box - 110-120V
Q:
How can it create a low vacuum for soft foods?
Answer: In the middle of vacuuming, hit the stop button, then immediately hit the seal button. You may get a little air that seaps back into the bag before it's done with the 'seal' cycle, but nothing you can do about that. If a low vacuum for soft foods is important to you, buy a different machine with that particular feature. There's plenty of them out there, and the price difference is nominal.
Q:
Am I supposed to freeze food before sealing?
Answer: You can seal fresh fruits and vegetables, meats even prepared foods without prior freezing. You really want to remove all air before freezing as this will help to preserve the quality of the food.
Answer: No you do not have to freeze food before sealing.
Answer: No. I have sealed frozen food but it isn’t necessary.
Answer: I have not. I will say that broccoli and cauliflower I Blanche before freezing. Proteins- no I bring them home from the grocery and immediately freeze in the bag
Answer: no! The vacuumed bag contacts the food and protects against freezer burn! Make sure you follow the direction so the food looks like it has been laminated?
Answer: No but I guess you could. But why?
Q:
can you hook up the small hose and round top for canning?
Answer: Doubt it
Q:
Is this machine easy to clean after using?
Answer: I recently bought this machine and have used it several times to both vacuum & seal, and to just seal. I let it cool down a few minutes once I am done and wipe it with a paper towel. I have only had it a short time, but so far I love it! I hope my answer helps.
Answer: No mess. There is a little dish area when you vacuum seal.
Q:
Can you seal left overs, like mac n' cheese, casseroles, spaghetti sauce?
Answer: Yes if it seals good I sent mine back for a refund it stopped vaccumm Sealing!!!
Answer: Yes you can. Sauce maybe a little challenge
Answer: I have only used it for meat. I see no reason why it won’t work with items you mentioned.
Q:
dose the machine store the roll vacume bages
Answer: No, it does not store the vacuum bags roll. You have detach and/or cut the size of the bag you want to use.
Answer: No which I like because it makes it that much smaller taking up less space on my counter.
Answer: No
Answer: No
Q:
Are the bags bpa free?
Answer: Yes, the bags are BPA free.
Answer: I just receive 4 sample bags! I don't know whether it is bpa free! Sorry I cannot tell..
Answer: Yes
Q:
has anyone used this unit for packaging weed buds for long term storage ?
Answer: If they are dried first its fine
Answer: Nope sure have not
Q:
What is the phone number for Geryo? I need phone number. Sealer does not work
Answer: Did my see why mot
Q:
It seems like all of the air is getting vacuumed out of the bag, but the next day air is back in. Can someone help?
Answer: It sounds like you haven't sufficiently sealed bag. Try pressing the top clamp down as you seal your bag. I found this helps seal the bag better.
Answer: Lining up the bag to the vacuum line is critical. The bag must be square to the device to get a good seal. Also, you must wait for both vac. and seal lights go out.
Answer: Seal the bag a second time. Maybe it wasn't hot enough to completely seal the bag. I usually wait an extra minute or so before starting to seal. Let's the machine warm up.
Q:
i live in a small town of 1,500. the only store we have is a walmart. can i buy the bags at walmart?
Answer: Yes. We have used the FoodSaver brand of vacuum seal rolls with excellent results.
Q:
Will this easily seal a bag with marinating liquids in it? I had to return another model because it couldn't do it.
Answer: I haven't tried sealing liquids, yet, but I can imagine it being a very messy process. The machine sucks the air out as it seals, so I could imagine some of the fluid being sucked out too. Maybe a different buyer has tried it. We only use it to seal dry goods.
Answer: If any liquid is trapped beneath the sealing mechanism, the bag won't seal. You can stop the vacuum early and seal, or just seal it without removing the air, so it's possible but not easy
Answer: It will suck the liquid into the vacuum. It has directions to freeze it before you seal it for items with lots of liquid.
Answer: no, it will not seal anything with liquids. I tried sealing corn from the cob and it was too much for it to seal properly.
Answer: I saw someone suggest freezing the liquid before sealing. Sounds logical to me.
Product reviews of GERYON Vacuum Sealer, Automatic Food Sealer Machine with Starter Bags & Roll for Food Savers and Sous Vide, Black
Raveer : Easy to Set Suction Amount Without Settings
Before I got this vacuum sealer, I had a heat sealer as well as one other vacuum + heat sealer. This one definitely wins on both the others for ease of use, and most importantly, the variable level of suction you can apply to the sealing bags. When I go camping, I prefer the toughness and compact fit of vacuum bags for my trail mixes and meats, but you definitely don't want to compress your trail treats as much as stew meat bits. This sealer doesn't have options for which setting you would like, but it runs slow enough to pause when the pressure is just right. My old vacuum sealer would pull air so fast that any raisins would be crushed and hard by the time I pressed the stop button, and the heat sealer I used to use would sometimes overheat if idle while plugged in which would melt the plastic seal off, causing the bag to break open if bumped too much. None of those problems exist here. If there was one thing I'd like, it's for a heavier lid or easier closing system (sometimes I have to elbow- or chin-check it closed for it to clasp properly while holding a bag with lighter ingredients.)
4.5/5, would buy again.
Jen Blair : GERYON Vacuum Sealer
We love GERYON Vacuum Sealer. Have bought other brands and had to return those. So far we, my husband and I have bought two and are in the process of buying more forother family members and friends. It works fast and vacuum seals great, very compact
Amazon Customer : Read the instruction Manual
So far, this little machine is amazing! It’s small, so I was a little worried that it wouldn’t work well, but I have been using this for two days now and find it to be easy to use and effective. I took the time to read the instruction manual after seeing some negative reviews and started using it without a hitch right away. This is making meal planning for my family so much easier.
josie : A very bored chef......
I gave this sealer as a gift to a chef that is home on maternity leave. She has been preparing meals and freezing them to use when she gets home from the hospital. Also family members are receiving food packets already and she has only had it for a week. She loves it!! A couple of friends have asked if she would prepare meals and they will pay her.
Kindle Customer : Complete garbage
This machine worked for about two packing sessions then stopped vacuuming. As I live overseas, I don't have the option to send it back. It isn't even useful for sealing bags without a vacuum, the sealing function is very weak. There are better cheap sealers around, avoid this one at all costs.
by Signature : It's slow and doesn't always seal.
The suction power is fine but sometimes the heat strip doesn't seal the bag and I have gotten into the habit of making 2 sealed lines for security.
4 month update: I've lowered the rating down to 1 star. It couldn't vacuum seal a bag of Thanksgiving turkey leftovers without flooding itself with the juices and then not sealing.
I don't recommend this brand.
Craig : Great machine, Great price
I've only had the opportunity to use this vacuum sealer a couple of times so far but will update my review if anything changes. I love the simplicity of the device. It is my first device of this type so I don't have anything for comparative purposes but I can't imagine it being any easier to preserve leftover foods or to portion up items from the grocery store for storage. I bought this to help eliminate the waste from having to throw away out of date food that I make on my new pellet grill. This way I can simply let it cool, vacuum seal the leftovers and throw them in the deep freeze for use later on without worrying about freezer burn. So far, so good!
Sam T. : Works great even after lots of usage!
Perfect little vacuum sealer!
Maybe a little noisy but not disturbing!
Certainly not for commercial purposes but for some work every now and then it's a great value for money! Just give it 15 seconds after sealing the bag, before opening the lid and every bag stays sealed perfectly! I was a little afraid from the bad reviews, but I confirmed that the percentage of bad reviews on professional machines and brands were the same! So it really is just bad luck if someone gets a defective one. I can't complain, it's a great product!
Josh Lakenan : Works maybe half the time at best
Based on my experience and the other reviews on this product, it seems like this company has a quality control issue. You’re taking a gamble if you’re going to receive a good product or a dud. I, unfortunately, received a dud. Like a previous reviewer said, you cannot do a partial vacuum to get most of the air out. Also, it only seals about 50% of the time. The other 50%, it sound and act like it’s sealing, but when you open it up, nothing has happened. I’ve found that if you just leave it in and run the seal button like two or three times, then you save time because you don’t have to reposition the bag each time you open it to find there was no seal made. If you’re patient, you can make it work, but you’ll end up spending double the time you’d spend if you had a sealer that worked consistently.
T.K. : Great value for a basic sealer
This isn't fancy, but it works very well! I love how little space it takes up, and it's actually nice that it has only two options: seal, or vacuum and seal. It makes it easier to use with fewer things to break. I can't imagine why anybody would spend $100 more on a different one, since this one works perfectly (if you follow the directions) and is so much cheaper than other options. I definitely recommend ????
William R. : Loving my vacuum sealer
First off, let me say that I love this vacuum sealer...it inexpensive and works well.
I do a lot of sous vide cooking, and prep my meats well in advance, either seasoning sealing and freezing, or refrigeratoring awaiting the meal prep.
Things not to do:
1. Do not add any liquid to the bag, this results in a non-sealing mess. The liquid always finds it way to the top and interferes with the sealing process
2. Do not try to vacuum seal dry pasta in only the bag....crushes it like a grape! The vacuum pull is strong
3. Pay attention to the bags you order on Amazon. While you would think all bags are the same...they are not, I have $20 bucks of worthless bags that won't seal with this unit. Only buy their bags, they work great, and are the same price.
If you find it necessary to seal a liquid, aka marinade with your meat. Freeze the contents before sealing....this works fine, its now my lesson( relearned every few weeks!)
It's a quick, easy and very handy tool....I recommend this unit
Eclipesbigdog : Good price, Easy to use, Fast shipped!
Once we followed the directions we were very pleased with the appliance. When vacuum sealing meats placing a paper towel under it is important (as in the directions?). A good kitchen scale is helpful in bagging ground beef also finding a Tupperware container that will help with the molding is very helpful! Lidl had a BOGO sale on Ground Chuck and I put up 12 pounds in 1 pound units last night. Placing packages on a baking tray allows for nice flat freezing of units(remove tray after initial freezing). I also took advantage of FL's $1.48 sale of Pork Loin with many boneless chops (9 pounds). Beats the heck out of plastic freezer bags? Good price, quick delivery, easy to use! Order now and start saving real soon! This thing works!
PinkyFloyd : Do it NOW!
Wow.....I had been wanting a vacuum food sealer for DECADES! Don't know what took me so long - so if that is you too - don't wait! Took it out of the box and was slightly intimidated, but had seen a few videos on how they worked so I knew the basics. Well, thats all you need to know with this one! So easy to use! Put food in presealed bag, put end in machine, close machine top with a little pressure until it latches on each side to securely close it and press vacuum and seal (or just seal)....and now you know how to operate this! It really is that easy. Very happy I purchased this one. It was less expensive than some of the name brand ones but has the same functions as the big boys and has the vacuum nozzle so if you wanted to purchase the canning jar lid and hose you can easily attach it (mine is on the way). BTW the hose and canning jar accessories are much cheaper on eBay than here. Bottom line is - super simple, doesn't take up much room and will save all your food from freezer burn and extend the life of fruits, veggies. You really can't go wrong with this one. So happy with this purchase!
UPDATE: I purchased a bag of salad 10 days ago ($3.98), and ate half of the bag for lunch. I sealed the remainder of the bag, tossed it back in the fridge and honestly, just forgot about it. I don't know if you know how fast open bag of salad deteriorates after opening the bag, but after 3 or 4 days, the lettuce would be starting to turn rust colored and by 10 days, it would be mostly watery and mush. I would not have eaten it and would have thrown it out and wasted food (again). This has been going on for YEARS. Went into the fridge this morning - the salad in the sealed bag looks as fresh as it did when I purchased it and I will be enjoying salad for lunch. This little machine just saved me another $3.98!
Wildfly : Plug and Play
Just came in from a day of salmon fishing with a friend and we had three fish that needed to be cut into steaks and frozen immediately to protect their freshness and flavor. Had ordered the Geryon Vacuum Sealer only two days before and it arrived while we were out on the water. Took it out of the box and even without reading the instructions (the simple interface is obvious) we had all the fish processed and in the freezer in short order. The machine worked flawlessly. Great value for a great price!
T.K. : Great value for a basic sealer
This isn't fancy, but it works very well! I love how little space it takes up, and it's actually nice that it has only two options: seal, or vacuum and seal. It makes it easier to use with fewer things to break. I can't imagine why anybody would spend $100 more on a different one, since this one works perfectly (if you follow the directions) and is so much cheaper than other options. I definitely recommend ????
Gifts and Galore : A good deal
I am very pleased with this sealer. It is sleek and takes up much less room on my counter than my old sealer. Getting started was a learning process but not difficult. It comes with quart size bags as well as a roll of plastic to get started. Best of all is the reasonable price
Josh Lakenan : Works maybe half the time at best
Based on my experience and the other reviews on this product, it seems like this company has a quality control issue. You’re taking a gamble if you’re going to receive a good product or a dud. I, unfortunately, received a dud. Like a previous reviewer said, you cannot do a partial vacuum to get most of the air out. Also, it only seals about 50% of the time. The other 50%, it sound and act like it’s sealing, but when you open it up, nothing has happened. I’ve found that if you just leave it in and run the seal button like two or three times, then you save time because you don’t have to reposition the bag each time you open it to find there was no seal made. If you’re patient, you can make it work, but you’ll end up spending double the time you’d spend if you had a sealer that worked consistently.
William R. : Loving my vacuum sealer
First off, let me say that I love this vacuum sealer...it inexpensive and works well.
I do a lot of sous vide cooking, and prep my meats well in advance, either seasoning sealing and freezing, or refrigeratoring awaiting the meal prep.
Things not to do:
1. Do not add any liquid to the bag, this results in a non-sealing mess. The liquid always finds it way to the top and interferes with the sealing process
2. Do not try to vacuum seal dry pasta in only the bag....crushes it like a grape! The vacuum pull is strong
3. Pay attention to the bags you order on Amazon. While you would think all bags are the same...they are not, I have $20 bucks of worthless bags that won't seal with this unit. Only buy their bags, they work great, and are the same price.
If you find it necessary to seal a liquid, aka marinade with your meat. Freeze the contents before sealing....this works fine, its now my lesson( relearned every few weeks!)
It's a quick, easy and very handy tool....I recommend this unit
JF's Prime Time : Best upgrade I've made so far.
I bought this back in October because I wanted a 'hands free' sealer to replace my old one that was not hands-free. I always dreaded doing sealing because of the sheer time and effort required- measuring bags, cutting bags, sealing bags, filling bags and then vacuum sealing. Ughh. Then I got this and used it for the first time last night to seal a huge amount of chicken and then used it again tonight to seal up some beef and pork. If you buy 'pre-made' bags as I did, its a must have. Its so much more convenient than the old one that I had.
I like how small and lightweight it is, my old was heavy and bulky yet sealed the same sizes. I also like how it has two separate function buttons, one to seal and one to vacuum seal. My old one didn't have that feature. All in all, the price is great, the quality is great so you can't go wrong.
Beaufort Bruce : Biggest Bang for the Buck!
I purchased the Geryon vacuum sealer for the specific purpose of sealing UMAi bags for dry aging beef. I have found that the features of this device lend it to that purpose rather well.
1. The vacuum stays on until a good vacuum is achieved allowing to get a good contact of the drying bag and the meat.
2. The sealing area is slightly longer than similar devices which helps a lot.
3. The sealed area of the finished bag is a bit wider than other units giving a better more secure seal.
4. The latching lid holds the bag firmly in place. This is importance since the UMAI bags seal at a higher temperature than regular vacuum bags a repetition of the sealing process is required. I have found that 3 sealing cycles with 10 seconds between each is just right for the dry aging bags.
Although I have of course found other more conventional uses and this sealer is great for them all I thought I would describe the reasons I bought it and how that worked out. I definitely give this product the “Biggest Bang for the Buck” award and a thumbs up!
by Signature : It's slow and doesn't always seal.
The suction power is fine but sometimes the heat strip doesn't seal the bag and I have gotten into the habit of making 2 sealed lines for security.
4 month update: I've lowered the rating down to 1 star. It couldn't vacuum seal a bag of Thanksgiving turkey leftovers without flooding itself with the juices and then not sealing.
I don't recommend this brand.
Beemaster : Not much bigger than a roll of plastic wrap
I’ll start with the size, because counterspace is always an issue for us. This incredible money saving machine will literally make you take advantage of supermarket sales while easily stowed anywhere if not left on the countertop for ease-of-use.
Many years ago we purchased a vacuum sealer, the unit was pricy and the bags were out of this world crazy expensive. Not anymore! This $40 unit handles 11 inch bags and 8 inch bags either rolls or cut bags and does a great job at it.
We now take advantage of sales on all meats and anything else we wish to shop for that will either go in the freezer or fridge for extended time. We have a limited freezer space with a side-by-side fridge and found a really neat tip to share: we use old shoeboxes to slide easily in and out of the freezer with vertically stacked meat inside each box, so every shelf has a shoebox full of nicely assessable frozen food Which we prep our self and vacuum within seconds. Then using a sharpie right directly on the bag what’s inside how many or how many Or weight of the meat inside. The shoebox thing really works out wonderful, because stacking these bags in the fridge can be a nuisance and handling the bags all the time can crack the best bags if pulled and shoved around the freezer.
Now I am creating meals to take to work by freezing servings of mashed potatoes and veggies and meats on parchment paper in the freezer than inserting them in the bags for final sealing. The only warning I would give is you can’t handle excessively wet food in the vacuum sealer, it will suck the liquids up into the vacuum chamber andThat’s just a mess. So the cure to this, is to freeze things like chili or soups or whatever has a large amount of liquid prior, and then placing in the bag for the final seal. This process is well worth it and again when money is an issue by a family size pack of ground meat separated into 1 pound portions and freeze each bag so that you can just take out what you need each time. Even form burgers, let the bag thaw in cold water in 30 minutes for a great fast meal.
Ease-of-use is very simple. Just Place the bag as instructed and off it goes to seal extremely tight almost anything that you could put in there. Expect to double and triple the lifespan of your food with no freezer burn or freezer taste ever again. We use the 50 foot rolls both 8 inch wide and 11 inch wide (50 foot roll together only runs around $17). this allows you to freeze anything whether only a few inches tall or feet tall if you want long as it can fit in the fridge or freezer, you have a lot of choice in length of bag, the pre-cut bags quart size and other just aren’t that flexible for most of our needs and I believe yours too.
So the low profile, which is really about the size of two boxes of plastic wrap one behind the other and it does the work of a machine 10 times its size. Oh, that is not an exaggeration either it’s a remarkable slim and compact machine.
So glad that I ordered this, when my wife saw on the box that it was A vacuum sealer she told me she wish I hadn’t bought it and one day later she’s coming home with bulk food and stocked the freezer up in a very organized way.
I don’t know about other machines this size, but this one is a real winner and if it doesn’t meet your needs, Just send it back. But it surely does meet ours, if this one broke, I would buy The exact same unit, it is that cool to work with.
Hope this helps in your decision, it’s one of the best purchases this year and continues to earn it’s keep practically every day. And remember, a vacuum sealer does a lot more than just prep things for the fridge and freezer: anything you need to protect from water or the weather or pack to keep
Fresh veggies and fruits of Coors and even a wallet a watch or anything when camping etc. I even placed a series of coins I collect and they stay exactly as I place them: literally I can hang them on the wall for display.
It comes with some sample bags included but buy yourself that combo package of eight and 11 inch heavy duty bags for $17 and go to work changing how are you safe and protect food forever.
Eclipesbigdog : Good price, Easy to use, Fast shipped!
Once we followed the directions we were very pleased with the appliance. When vacuum sealing meats placing a paper towel under it is important (as in the directions?). A good kitchen scale is helpful in bagging ground beef also finding a Tupperware container that will help with the molding is very helpful! Lidl had a BOGO sale on Ground Chuck and I put up 12 pounds in 1 pound units last night. Placing packages on a baking tray allows for nice flat freezing of units(remove tray after initial freezing). I also took advantage of FL's $1.48 sale of Pork Loin with many boneless chops (9 pounds). Beats the heck out of plastic freezer bags? Good price, quick delivery, easy to use! Order now and start saving real soon! This thing works!
Roger W. : Machine great accompanying bags junk
Right out of the box it didnt work well. I think the issue was the bags that came with it. After I made several sealed packages none of them held the vacuum. I almost sent it back. I had ordered several rolls of open ended heat sealable material under a different name. When I used my different bags it worked perfectly. These new bags do best with texture side down. The sealed packages are tight and rock hard now. I double heat seal each end. I am very happy now that I threw out the bags that came with it. Great buy for $35.
Thomas R. : With soft items BE READY TO HIT the "STOP BUTTON" !
For bread or cookies as part of an item you want to seal, "REALLY BE READY to "STOP" the air removal just as the item begins to squash. The first time it will be a surprise even though you did READ about it in the instructions.
I was sealing an extra hamburger sandwich -- just thinking about the meat portion -- when the bun began to squash. But I recovered and stopped it while the sandwich with lettuce/tomato/onion/bun still looked fine. It was great the next day.
AGCO : Didn't work for me, but may for others
I wanted this to work because the pictures and reviews were so excellent. I don't know if I received a defective machine or not, but I was not happy with this vacuum sealer. Only one side would lock into place when pressing very hard, I had to quite literally lean onto it to get it to close on both sides and I am not a size 6. After vacuuming and sealing and leaving the bag in for a few more moments I would open to find it did not seal maybe half the time. Both buttons were the same, seal alone or vacuum and seal would only actually seal maybe half the time (no visible heat marks on the bag) and a couple times the bag just simply melted off like the heat source was too hot or stayed on too long. The bags tore very easily, and I understand this can be remedied by purchasing different bags, however I feel like the bags are an important piece if the equipment and I shouldn't have to play 'trial and error' with other bags to find the best ones for the machine. My suggestions would be to read/watch the information provided and try it out as soon as you get it to make sure it works for what you need it for. Since we will be using it a lot to increase our stock pile and save our garden veggies, this just wasn't the best choice for us.
Thomas R. : With soft items BE READY TO HIT the "STOP BUTTON" !
For bread or cookies as part of an item you want to seal, "REALLY BE READY to "STOP" the air removal just as the item begins to squash. The first time it will be a surprise even though you did READ about it in the instructions.
I was sealing an extra hamburger sandwich -- just thinking about the meat portion -- when the bun began to squash. But I recovered and stopped it while the sandwich with lettuce/tomato/onion/bun still looked fine. It was great the next day.
Gifts and Galore : A good deal
I am very pleased with this sealer. It is sleek and takes up much less room on my counter than my old sealer. Getting started was a learning process but not difficult. It comes with quart size bags as well as a roll of plastic to get started. Best of all is the reasonable price
DCG/SKS : Junk!
We followed the directions to the letter but this only worked a couple times before it would no longer vacuum properly and poorly sealed the bags if at all. Listen to the other reviewers and don't waste your money or trust preserving your food to this machine. Returned as defective and to Amazon's credit they did issue a full refund so nothing lost except time and aggravation.
Jessica : You can’t go wrong by ordering this product!
I purchased this product for use with my new sous vide. It worked beautifully! It will also be useful for preserving foods in the freezer. I’m eager to try corn on the cob next summer. I am glad I didn’t just order the food saver brand but that I looked for other options. At almost half the price it has more than met my expectations.
Gifts and Galore : A good deal
I am very pleased with this sealer. It is sleek and takes up much less room on my counter than my old sealer. Getting started was a learning process but not difficult. It comes with quart size bags as well as a roll of plastic to get started. Best of all is the reasonable price
Tony Barron : Fantastic product.
Exactly as advertised, immediate shipping. Fantastic product. Update: I received a flyer with the product that stated if I left a review, I would receive FREE 2 rolls of sealer bags, so I did my part very well I thought...….. So I get an email from them with a 99% off code to turn around and order these FREE bags and the code doesn't work anywhere I tried to apply it, imagine that.... SO just a heads up, if you buy this product ignore their FREE offer because it's just not true. Thanks.
Tania : no good
Worked pretty well the first time. The second bag I thought maybe because the bag was wet inside it didn't suck as well. So the third and 4th bags I wiped the inside after putting the chicken in and it did a lousy job sucking the air out. I even double checked to make sure I had it in the right area. It went back to Amazon.
Craig : Great machine, Great price
I've only had the opportunity to use this vacuum sealer a couple of times so far but will update my review if anything changes. I love the simplicity of the device. It is my first device of this type so I don't have anything for comparative purposes but I can't imagine it being any easier to preserve leftover foods or to portion up items from the grocery store for storage. I bought this to help eliminate the waste from having to throw away out of date food that I make on my new pellet grill. This way I can simply let it cool, vacuum seal the leftovers and throw them in the deep freeze for use later on without worrying about freezer burn. So far, so good!
William R. : Loving my vacuum sealer
First off, let me say that I love this vacuum sealer...it inexpensive and works well.
I do a lot of sous vide cooking, and prep my meats well in advance, either seasoning sealing and freezing, or refrigeratoring awaiting the meal prep.
Things not to do:
1. Do not add any liquid to the bag, this results in a non-sealing mess. The liquid always finds it way to the top and interferes with the sealing process
2. Do not try to vacuum seal dry pasta in only the bag....crushes it like a grape! The vacuum pull is strong
3. Pay attention to the bags you order on Amazon. While you would think all bags are the same...they are not, I have $20 bucks of worthless bags that won't seal with this unit. Only buy their bags, they work great, and are the same price.
If you find it necessary to seal a liquid, aka marinade with your meat. Freeze the contents before sealing....this works fine, its now my lesson( relearned every few weeks!)
It's a quick, easy and very handy tool....I recommend this unit
barbara : Compact; good for sealing smaller packages.
Very nice sealer. It vacuums out all the air and seals tight. It is very small compared to some others. I needed a compact sealer because I do not have much counter or storage space. This seals bags up to 12 inches wide.
Don't be fooled by the included card that says if you write a review on Amazon for this product, you will receive a free gift. It didn't happen for me so unless your are special it won't happen for you either.
Still, it is a good product for the money.
Barb : So Far Great
Had a big food saver sealer.Twice the size and never did seal right form the start.If it doesn't vacuum and seal right then it is garbage.This small portable unit seems to do the job well.'1 thing I can add.Some sealer bags are thick and this sealer needs to seal twice to seal properly.I now dow a two seal on start and finish and it is good.I must say the vacuum is the most important part and this sealer does a great job.Company or dealer support is 100%
Josh Lakenan : Works maybe half the time at best
Based on my experience and the other reviews on this product, it seems like this company has a quality control issue. You’re taking a gamble if you’re going to receive a good product or a dud. I, unfortunately, received a dud. Like a previous reviewer said, you cannot do a partial vacuum to get most of the air out. Also, it only seals about 50% of the time. The other 50%, it sound and act like it’s sealing, but when you open it up, nothing has happened. I’ve found that if you just leave it in and run the seal button like two or three times, then you save time because you don’t have to reposition the bag each time you open it to find there was no seal made. If you’re patient, you can make it work, but you’ll end up spending double the time you’d spend if you had a sealer that worked consistently.
AGCO : Didn't work for me, but may for others
I wanted this to work because the pictures and reviews were so excellent. I don't know if I received a defective machine or not, but I was not happy with this vacuum sealer. Only one side would lock into place when pressing very hard, I had to quite literally lean onto it to get it to close on both sides and I am not a size 6. After vacuuming and sealing and leaving the bag in for a few more moments I would open to find it did not seal maybe half the time. Both buttons were the same, seal alone or vacuum and seal would only actually seal maybe half the time (no visible heat marks on the bag) and a couple times the bag just simply melted off like the heat source was too hot or stayed on too long. The bags tore very easily, and I understand this can be remedied by purchasing different bags, however I feel like the bags are an important piece if the equipment and I shouldn't have to play 'trial and error' with other bags to find the best ones for the machine. My suggestions would be to read/watch the information provided and try it out as soon as you get it to make sure it works for what you need it for. Since we will be using it a lot to increase our stock pile and save our garden veggies, this just wasn't the best choice for us.
CaliJack : Best vacuum sealer
This vacuum sealer is the best you can buy for under $50. It is very easy to use and the best feature is the ability to vacuum seal delicate foods like bread without ruining it by taking too much air out and squishing the bread. I found that you press the vacuum seal button and when it takes the amount of air you want out, press the seal button and it seals the bag without continueing to take any more air out.
I found that sealing the bag is super easy. Just line the bag up and push both ends till it clicks and press the seal button. Perfect seal every time to make a new bag. I would recomend buying this vacuum sealer.
Craig : Great machine, Great price
I've only had the opportunity to use this vacuum sealer a couple of times so far but will update my review if anything changes. I love the simplicity of the device. It is my first device of this type so I don't have anything for comparative purposes but I can't imagine it being any easier to preserve leftover foods or to portion up items from the grocery store for storage. I bought this to help eliminate the waste from having to throw away out of date food that I make on my new pellet grill. This way I can simply let it cool, vacuum seal the leftovers and throw them in the deep freeze for use later on without worrying about freezer burn. So far, so good!
josie : A very bored chef......
I gave this sealer as a gift to a chef that is home on maternity leave. She has been preparing meals and freezing them to use when she gets home from the hospital. Also family members are receiving food packets already and she has only had it for a week. She loves it!! A couple of friends have asked if she would prepare meals and they will pay her.
Laura P. : Works Well With Sealer Bags
UPDATE 7/23/2020: After some research, I learned this problem could be caused by dirty gaskets, so I removed them, rinsed them with water and reinserted. Works like a charm! They do sell replacement gaskets, but they are a different shape than the ones on this machine, so I don't know if they would work. But I am back in business and still happy with this machine!
UPDATE 7/5/2020: 2 years and about 600 sealed bags later, the machine no longer automatically seals after vacuuming. It will just keep sucking. You can manually press the seal button and it will seal, but you will lose most of the vacuum. I still have to research and troubleshoot, and will update again if I find anything helpful. Sadly, the price has now just about doubled, so I will be looking for a different sealer if I can't get this one to work. It had a pretty good run, though.
This works great with the bags that are included. They also tell you what kind of bags will work if you want to buy another brand, but I have not tried anything than what came with the sealer. It is easy to use and quick. The seal seems solid and the vacuum works well. However, I have not had much luck sealing bags other than those designed for the machine (like chip bags), I don't know if the bags are too wrinkled or what, but the seal is often incomplete in the middle. Hopefully as I get used to how the machine works, I will have better luck with other types of bags. I would definitely recommend this machine, though, as it is does exactly what I bought it for (vacuum sealing meat for freezing) at a great price.
Michael W. : Sous Vide and more
I've been going crazy now sealing everything I can, even opening bags to reseal. At first I thought the machine wasn't working properly but then I realized it was user error. I would vac/seal an item and the seal wouldn't take for some reason. I ended up realizing that I was stopping it short. Once I push vac/seal I just wait, the light will go on/off and then the seal will go on/off. Once it goes off then it is done. Now that I do that I haven't had any issues.
If you do a full vac/seal of something soft i.e. bread then expect it to be squished. Instead, vac/seal to your liking, press stop, and then seal. Simple. I did that with a Costco croissant, the others went bad with 3-4 days of opening. The one I sealed lasted nearly 11 days.
However, I bought this to use with a Sous Vide and it works perfectly.
Lastly, it may not be a 5 star machine but I would give it 4 1/2.
Amazon Customer : Revised Title: Don't get this to partially vacuum soft foods like cookies, cake or bread. It cannot do a partial vacuum!
Revised Review: When I press the 'seal' button.I see that the air is being sucked out of the bag, --- To freeze fresh-baked cookies & cake, I press 'vacuum' to partially vacuum out the air. At the right moment, I press 'stop'. (the partial vacuum is still present.) I then press 'seal' only but it vacuums out the remaining air, crushing the cookies... and then seals. ???? ☹️ ????
........The vacuum motor runs even when only the "seal" button is pressed!
Original Review: What is not to like? It does everything it is supposed to do, it is solidly built, and the vacuum is perfect. I should have bought two...the extra one to give away as a present. Don't hesitate to buy it! ????????????
Fran : Our New Toy
We have been talking about getting a good saver for many years. Then we found some of our expensive porterhouse steaks with freezer burn. Finally, we decided it was time. I researched them and found your brand to be among the best. We just tried it this morning and we are in love with it. There was a slight learning curve for us, being over 70, that's normal. I can't wait to begin using it on all of our freshly bought meat. I know there are many more uses, but one step at a time for us.
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AGCO : Didn't work for me, but may for others
I wanted this to work because the pictures and reviews were so excellent. I don't know if I received a defective machine or not, but I was not happy with this vacuum sealer. Only one side would lock into place when pressing very hard, I had to quite literally lean onto it to get it to close on both sides and I am not a size 6. After vacuuming and sealing and leaving the bag in for a few more moments I would open to find it did not seal maybe half the time. Both buttons were the same, seal alone or vacuum and seal would only actually seal maybe half the time (no visible heat marks on the bag) and a couple times the bag just simply melted off like the heat source was too hot or stayed on too long. The bags tore very easily, and I understand this can be remedied by purchasing different bags, however I feel like the bags are an important piece if the equipment and I shouldn't have to play 'trial and error' with other bags to find the best ones for the machine. My suggestions would be to read/watch the information provided and try it out as soon as you get it to make sure it works for what you need it for. Since we will be using it a lot to increase our stock pile and save our garden veggies, this just wasn't the best choice for us.
Dee Devon : Great suction!
When I first tried this food saver, I was disappointed until I took more time to get things lined up right. It is a nifty little gadget! I have frozen green beans, corn, meatballs. I use it to refrigerate cheese and deli meats. I also just used it to seal my grandma’s silver serving spoons and forks after polishing them. I plan to seal some important papers and pictures to store. I know there are more uses for this little sealer machine!
Fish Geek : Good for the money.
I purchased the product to use for sous vide cooking. The first time we used it to seal it worked great. The next couple times it was finicky. You need to make sure the bags are cut a little longer to help create the vacuum seal. It doesn't want to seal if bags are cut too short or if liquid gets under the seal. It does do the job once you figure out the tricks it takes to get it to seal properly. For the money it seems to do a decent job. We have only sealed a few items so far. Hopefully it will last longer then out seal a meal did.
EG : Didn't seal annything
I don't know where any positive reviews came from... I used those as my guidance for this purchase. I needed a "back-up" for my overworked Nutrichef which is the life and breath of my "freeze everything" thinking. I should have just stayed the course. I purchased this POC. First time out of the box, tonight. I couldn't seal 3 bags. I use my Nutrichef ALL THE TIME. I had to resurrect the worn out Nutrichef to "do the job right." I will NEVER AGAIN purchase GERYON products. It was beyond return date since I never had cause to get it out of the box. It is now going to the recycle center. Good thing I kept old faithful. That will be the unit I purchase tonight. Learn from others mistakes.
you can compare the product price from Costco, wayfair, bestbuy, lowes, target, homedepot, Walmart, ebay, amazon to find the best price for you
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