Vacuum Sealer Rolls, GOSCIEN 10"x16.5" (2 Rolls) for Food Saver, Seal a Meal. BPA Free, Multilayer Construction, for Vac Storage, Sous vide, Meal Prep, Compatible with All Vacuum Sealer review and price compare 2025
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Product overview
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- by entering your model number.
- [Great Value]: GOSCIEN vacuum sealer bags with embossed air-removal channel can increase suction, BPA-Free multilayer material creates an airtight barrier around foods that locks food in flavor, prevent spoilage, leaking and freezer burn. 10 inch By 16.5 feet food saver bags rolls has no pre-cut design, which is convenient to create your own length of bag to fit foods. Less food wasted, More freshness keep, Much money saved.
- [4-9 Times Longer Food Shelf Life]: GOSCIEN have specially designed channels that remove oxygen, locking freshness, flavor and nutrition inside to achieve 4-9 times longer food storage time. And it is stable for heat and cold. Perfect for sous vide cooking.
- [Multipurpose Use]: You can use vacuum sealer bag when you buy food in bulk. It's perfect for packing fruit, vegetable, steak, fish, nut and snack etc. And you still can use it to pack for jewelry, photographs, documents and medicines from becoming damaged or tarnished. It's also useful to store BBQ ingredients when you go outside for a picnic.
- [Works With All Vacuum Sealer Machines]: GOSCIEN vacuum sealer rolls is your ideal choose to storage food. It's compatible with all standard vacuum sealers,such as Nesco, Weston, KitchenBoss, Foodsaver and more. It can ensure you get an airtight seal food when you use it with vacuum sealer to prepare a meal in advance.
- [Food Safe, BPA Free]: Made of durable BPA free material, the vacuum sealer rolls are perfect for storing raw and cooked foods. And it's heavy-duty and multilayer material instructure, which can effectly prevents piercing and tearing. And It's strong enough to simmer and microwave. It's also freezer, refrigerator, microwave, and boil safe. We focus on product development and shopping experience. If you have any problems, please feel free to contact us at any time.
This fits your .
Product Description
Perfectly Airtight Packaging
increase storage time up to 4-9 times longer
Do you still worry about how to preserve your food when you buy food in bulk?
GOSCIEN food saver vacuum sealer bags rolls are your best choice. Our vacuum sealer bags are made of high-quality nylon and polyethylene materials, which make it easy to be sealed. It can help you lock your foods freshness and nutrition, expand foods lifespan. And it's commercial grade, BPA free.
Create Custom-Length
premium-quality bags perfectly sized for your food
Preserve Freshness, Flavor, and Nutrients
The vacuum storage bags with embossed air-removal channel can increase suction to preserve your foods to perfect condition when vacuum sealing the food. And it can resist puncture and tearing. You can not only use it for preserve fruit, fish, meat with sharp bones, nut etc but also for jewelry, photographs, documents, stamps, coins and medicines from becoming damaged or tarnished. If you use it to pack food with liquid, it can prevent leak to mess your ingredients. It can be reusable due to its high-quality.
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Easy to UseGOSCIEN vacuum sealer bags are airtight seal, and no leaking. Most importantly, it's easy to use. Make a suitable bag's size for food and add food to the bag. Next, insert the open end in a GOSCIEN vacuum sealer machine chamber, and then the vacuum sealer machine will remove all the air before creating an airtight seal. | Works with All Vacuum SealerGOSCIEN vacuum sealing bags has great heat-seal property, so it can works with all vacuum sealer machine to keep food fresh, eliminate waste, and save money. And it’s BPA free. You can buy it with confidence. | Perfect for Sous Vide CookingGOSCIEN allows you to precisely control your cooking temperature to achieve perfect results. You can cook sous vide in bags by placing them in water at any temperature up to 195°F/90°C. And it's also freeze and boil, freezer, refrigerator, and microwave safe. |
| Number of Rolls | 3 | 2 | 2 | 2 | |
|---|---|---|---|---|---|
| Width | 20cm,25cm,28cm | 20cm | 25cm | 28cm | |
| Length | 5m | 5m | 5m | 5m | |
| Application | Vacuum Sealing Machine | Vacuum Sealing Machine | Vacuum Sealing Machine | Vacuum Sealing Machine | vacuum sealer bags |
product description
product details
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Questions about Vacuum Sealer Rolls, GOSCIEN 10"x16.5" (2 Rolls) for Food Saver, Seal a Meal. BPA Free, Multilayer Construction, for Vac Storage, Sous vide, Meal Prep, Compatible with All Vacuum Sealer
Q:
Can these goscien vacuum sealer rolls work with the geryon vacuum sealer?
Answer: Sure. And GOSCIEN vacuum sealer bags are better than some bags I got from another brand.
Q:
Can I freeze soup with these bags?
Answer: You can freeze anything in the bag, but for liquid items like soup you will not be able to vacuum seal it (for obvious reasons). But you can certainly seal/melt the bag closed on both ends, leaving some air in the bag.
Answer: Yes, you can. I had tried it. It's good.
Q:
Are these vacuum bags suitable for cooking sous vide?
Answer: Yes, they are.
Product reviews of Vacuum Sealer Rolls, GOSCIEN 10"x16.5" (2 Rolls) for Food Saver, Seal a Meal. BPA Free, Multilayer Construction, for Vac Storage, Sous vide, Meal Prep, Compatible with All Vacuum Sealer
Dolmanet : Fantastic for Sous Vide and General Food Storage
If you have a vacuum sealer, these bag 'rolls' are the way to go, instead of buying the pre-sized bags. It takes one extra step, but gives you complete flexibility in the size of the bag you seal. Simply seal one end, estimate size needed and cut, load the bag and vacuum/seal. These bags work great for sous vide steaks, chicken, etc. and to store fresh produce. We just started using a vacuum sealer and have been surprised how fast we burn through bags, so you just can't have too many bag rolls around. Really happy with these bag rolls and love vacuum sealing our food.
Sandra Lacewell : Great deal
Works great. It's great to be able to choose the length of the bag.
Snowball : Good Quality Vacuum Sealer Roll Bags
This is a review of Goscien’s Vacuum Sealer Roll Bags
What You Get (Figures 1, 2)
2 rolls of custom-sizable vacuum bags with a width of 8 inches (0.20m), and a length of 16.5 feet (5m).
There are basically two types of vacuum bags: Those that are precut to specific sizes (quart, gallon, etc.), and those that come on a long roll and allow you to cut them to a specific size. These are the roll variety.
For example, you need a bag that is 1 foot (0.3m), so you cut off the proper length, and you will have a tube, open at both ends. Use your vacuum sealer machine to seal one end, add your items, and vacuum seal the other end.
When I use vacuum bags, I look for several things:
1. Are they quality made?
2. Are they food safe?
3. Will they hold a vacuum seal over time?
These bags are of quality construction, and they are BPA free, which means they are food safe. They can also, according to manufacturer, be used in hot-water bath (sous vide) cooking. A BIG plus for me.
To test the seal, I cut off three bags, and seal something in each one (usually marbles) One bag is popped into the freezer, one is left on the countertop, and one is put into a sous vide bath.
The bags in the freezer and countertop are left for 1 week, while the third bag is immersed into the hot water bath for 24 hours. In all three cases these bags performed flawlessly.
As to the hot water cooking method. You can easily create make-ahead meals of things like chicken, beef, corn, green beans, even mashed potatoes. Fully cook them, allow the items to cool, then vacuum seal and toss in the freezer. When you want a quick meal, simply toss the bag into simmering water, and ten-minutes later… Dinner is served.
Bottom Line
As a small caterer, vacuum sealing is a way of life, because you can preserve foods over long periods of time without freezer burn and save a lot on your food bills. These quality bags help you to do precisely that… save money.
Full Stop.
What You Get (Figures 1, 2)
2 rolls of custom-sizable vacuum bags with a width of 8 inches (0.20m), and a length of 16.5 feet (5m).
There are basically two types of vacuum bags: Those that are precut to specific sizes (quart, gallon, etc.), and those that come on a long roll and allow you to cut them to a specific size. These are the roll variety.
For example, you need a bag that is 1 foot (0.3m), so you cut off the proper length, and you will have a tube, open at both ends. Use your vacuum sealer machine to seal one end, add your items, and vacuum seal the other end.
When I use vacuum bags, I look for several things:
1. Are they quality made?
2. Are they food safe?
3. Will they hold a vacuum seal over time?
These bags are of quality construction, and they are BPA free, which means they are food safe. They can also, according to manufacturer, be used in hot-water bath (sous vide) cooking. A BIG plus for me.
To test the seal, I cut off three bags, and seal something in each one (usually marbles) One bag is popped into the freezer, one is left on the countertop, and one is put into a sous vide bath.
The bags in the freezer and countertop are left for 1 week, while the third bag is immersed into the hot water bath for 24 hours. In all three cases these bags performed flawlessly.
As to the hot water cooking method. You can easily create make-ahead meals of things like chicken, beef, corn, green beans, even mashed potatoes. Fully cook them, allow the items to cool, then vacuum seal and toss in the freezer. When you want a quick meal, simply toss the bag into simmering water, and ten-minutes later… Dinner is served.
Bottom Line
As a small caterer, vacuum sealing is a way of life, because you can preserve foods over long periods of time without freezer burn and save a lot on your food bills. These quality bags help you to do precisely that… save money.
Full Stop.
Dolmanet : Fantastic for Sous Vide and General Food Storage
If you have a vacuum sealer, these bag 'rolls' are the way to go, instead of buying the pre-sized bags. It takes one extra step, but gives you complete flexibility in the size of the bag you seal. Simply seal one end, estimate size needed and cut, load the bag and vacuum/seal. These bags work great for sous vide steaks, chicken, etc. and to store fresh produce. We just started using a vacuum sealer and have been surprised how fast we burn through bags, so you just can't have too many bag rolls around. Really happy with these bag rolls and love vacuum sealing our food.
adidastud333 : Good bags
I’m new to vacuum sealing, but am pretty excited about it. These vacuum bags seem to be pretty decent quality. I don’t have a ton of experience with vacuum bags so I don’t have a lot to go on, but they do seem maybe a little thinner than others that I’ve used. That being said, they do the job. They vacuum nicely and hold the seal perfectly. I do appreciate that they come with different size options so I can select the size most appropriate for what I need. Overall this seems like a good quality bag system. I’ve give it 5 stars if the material was a little thicker.
sandy : Safe and clean
sandy : Safe and clean
Amy : Great for sous vide
I rarely freeze meats, so I don't vacuum seal that often. However we just got a sous vide and thought he should get these for that. Later we learned that you can use ziplock bags instead though and they seem to work just as good. But if you go the vacuum sealed route, these are nice. Easy to open, easy to use. Works just as expected and I'm happy with the product.
Scott Chaney : Perfect sizes
Nothing
Dolmanet : Fantastic for Sous Vide and General Food Storage
If you have a vacuum sealer, these bag 'rolls' are the way to go, instead of buying the pre-sized bags. It takes one extra step, but gives you complete flexibility in the size of the bag you seal. Simply seal one end, estimate size needed and cut, load the bag and vacuum/seal. These bags work great for sous vide steaks, chicken, etc. and to store fresh produce. We just started using a vacuum sealer and have been surprised how fast we burn through bags, so you just can't have too many bag rolls around. Really happy with these bag rolls and love vacuum sealing our food.
Thorvald : Seem Thin, but Work Okay
These seem like a fine, generic vacuum sealer bag compared to the four or five other brands I have tried. They are not marked with cutting or measuring lines, like the more expensive brands, but come in good-sized rolls that are the standard widths.
They do feel rather thin. But they also sealed well, and held their seals in the freezer, and when heating foods up in them, so they do work as intended.
They do feel rather thin. But they also sealed well, and held their seals in the freezer, and when heating foods up in them, so they do work as intended.
Marie Edwards : Perfectly Sized bags
I am definitely new to the vacuum sealing game, only due to finances.
In all honesty, putting out that much money ahead of time is a bit nerve-wracking.
It wasn’t until I had the chance to review a vacuum sealer (Fresko Hands Free) that I was able to get it (thank you to the Vine program). I also got the pre-measured bags to go along with it.
Those bags are fine … to a point.
Back when the Tillia (Tilia?) food-saver came out, it was ridiculously expensive, but I believe it had the “rolls” as well.
When I saw these, I got them. And, the first chance to try them – I did.
As it is just my mother and myself in the household, we do tend to have leftovers. Be it half pizzas, half of almost anything … so we go through a LOT of storage bags.
We also get fast food, even stocking up if there’s a X for $X type of sale – mostly sandwiches, burgers. To keep them as fresh as possible I usually used regular bags – freezer type.
But, now? I use the vacuum bags.
I love the roll, as most reviewers have stated, for the fact I get only what I need. Like half of a pizza. I measure it out (length wise of course), snip on end of the “bag” roll, seal. Slide food in and seal it up. No muss or fuss there – perfectly size storage bag.
Even leftover bags of chips get sealed up.
Watch on using the DRY or WET settings – you can smash or crush things. I did the DRY with some leftover crescent rolls. It was sad, but funny. But, a bad way to learn a lesson.
I will not doubt get these again when I need them. Highly recommend!
In all honesty, putting out that much money ahead of time is a bit nerve-wracking.
It wasn’t until I had the chance to review a vacuum sealer (Fresko Hands Free) that I was able to get it (thank you to the Vine program). I also got the pre-measured bags to go along with it.
Those bags are fine … to a point.
Back when the Tillia (Tilia?) food-saver came out, it was ridiculously expensive, but I believe it had the “rolls” as well.
When I saw these, I got them. And, the first chance to try them – I did.
As it is just my mother and myself in the household, we do tend to have leftovers. Be it half pizzas, half of almost anything … so we go through a LOT of storage bags.
We also get fast food, even stocking up if there’s a X for $X type of sale – mostly sandwiches, burgers. To keep them as fresh as possible I usually used regular bags – freezer type.
But, now? I use the vacuum bags.
I love the roll, as most reviewers have stated, for the fact I get only what I need. Like half of a pizza. I measure it out (length wise of course), snip on end of the “bag” roll, seal. Slide food in and seal it up. No muss or fuss there – perfectly size storage bag.
Even leftover bags of chips get sealed up.
Watch on using the DRY or WET settings – you can smash or crush things. I did the DRY with some leftover crescent rolls. It was sad, but funny. But, a bad way to learn a lesson.
I will not doubt get these again when I need them. Highly recommend!
721trucker : Worked perfectly
We usually prepare a lot of meals in advance in portions. We can freeze these and have them ready whenever we want them. We found that vacuum sealing them first keeps them as fresh as possible and really keeps the frost factor down...not a lot of ice crystals and freezer burn going on anymore.
Anyway, we use the 8 inch sealing bags constantly for this purpose. These worked exactly like they should. No problems with the impulse heat strip sealing them, and the vacuum drew the air out normally. They worked well in the freezer, and I could cut a vent in the bag and pop it straight in the microwave.
I know with my particular sealer, I have to wait 60 seconds for the heat seal to cool. If I don't, the bags don't seal properly. They melt through and the vacuum won't work properly. That is a "problem" (actually normal for my sealer) for my sealer, and not a bag issue. I'd guess that bags with a thicker material may not experience as much of a problem if the heat seal strip overheats, but you will have issues with these bags if your sealer is like mine. You must wait the required 60 seconds or you are going to melt a hole. If you operate as instructed, these are great.
No hesitation in buying these again. I may be looking at getting a sealer that solves the heat strip overheating situation, however. These bags are great, though.
Anyway, we use the 8 inch sealing bags constantly for this purpose. These worked exactly like they should. No problems with the impulse heat strip sealing them, and the vacuum drew the air out normally. They worked well in the freezer, and I could cut a vent in the bag and pop it straight in the microwave.
I know with my particular sealer, I have to wait 60 seconds for the heat seal to cool. If I don't, the bags don't seal properly. They melt through and the vacuum won't work properly. That is a "problem" (actually normal for my sealer) for my sealer, and not a bag issue. I'd guess that bags with a thicker material may not experience as much of a problem if the heat seal strip overheats, but you will have issues with these bags if your sealer is like mine. You must wait the required 60 seconds or you are going to melt a hole. If you operate as instructed, these are great.
No hesitation in buying these again. I may be looking at getting a sealer that solves the heat strip overheating situation, however. These bags are great, though.
Scott Chaney : Perfect sizes
Nothing
Musicbookfan : So far so good; seals well, keeps dry foods dry even in water
Good vacuum freezer bags for both wet and dry foods, for storage and for long term freezing. Foods can be thawed in the bags either in the fridge or warm water.
To test them out I sealed some almonds and then put the vacuum sealed bag into a bowl of water, let them sit for quite awhile, cut open the bag and the almonds were perfectly dry.
The bags are a half size roll, not a full length roll for the length of a vacuum sealer.
They're a bit thicker and more substantial than the sealer bags that came with my basic vacuum sealer. These have a waffle type texture that can still be written on with a marker for labeling. Works great with a good vacuum seal and also secure heat sealing.
I used these mostly for freezing meat and rice - included with the review are pics of shredded chicken.
That's great too for thawing frozen foods in warm water without worrying about leaking into the bags.
Would recommend.
To test them out I sealed some almonds and then put the vacuum sealed bag into a bowl of water, let them sit for quite awhile, cut open the bag and the almonds were perfectly dry.
The bags are a half size roll, not a full length roll for the length of a vacuum sealer.
They're a bit thicker and more substantial than the sealer bags that came with my basic vacuum sealer. These have a waffle type texture that can still be written on with a marker for labeling. Works great with a good vacuum seal and also secure heat sealing.
I used these mostly for freezing meat and rice - included with the review are pics of shredded chicken.
That's great too for thawing frozen foods in warm water without worrying about leaking into the bags.
Would recommend.
Musicbookfan : So far so good; seals well, keeps dry foods dry even in water
Good vacuum freezer bags for both wet and dry foods, for storage and for long term freezing. Foods can be thawed in the bags either in the fridge or warm water.
To test them out I sealed some almonds and then put the vacuum sealed bag into a bowl of water, let them sit for quite awhile, cut open the bag and the almonds were perfectly dry.
The bags are a half size roll, not a full length roll for the length of a vacuum sealer.
They're a bit thicker and more substantial than the sealer bags that came with my basic vacuum sealer. These have a waffle type texture that can still be written on with a marker for labeling. Works great with a good vacuum seal and also secure heat sealing.
I used these mostly for freezing meat and rice - included with the review are pics of shredded chicken.
That's great too for thawing frozen foods in warm water without worrying about leaking into the bags.
Would recommend.
To test them out I sealed some almonds and then put the vacuum sealed bag into a bowl of water, let them sit for quite awhile, cut open the bag and the almonds were perfectly dry.
The bags are a half size roll, not a full length roll for the length of a vacuum sealer.
They're a bit thicker and more substantial than the sealer bags that came with my basic vacuum sealer. These have a waffle type texture that can still be written on with a marker for labeling. Works great with a good vacuum seal and also secure heat sealing.
I used these mostly for freezing meat and rice - included with the review are pics of shredded chicken.
That's great too for thawing frozen foods in warm water without worrying about leaking into the bags.
Would recommend.
Scott Chaney : Perfect sizes
Nothing
you can compare the product price from Costco, wayfair, bestbuy, lowes, target, homedepot, Walmart, ebay, amazon to find the best price for you
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Vacuum Sealer Rolls, GOSCIEN 10"x16.5" (2 Rolls) for Food Saver, Seal a Meal. BPA Free, Multilayer Construction, for Vac Storage, Sous vide, Meal Prep, Compatible with All Vacuum Sealer review and price compare
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