Podoy Pellet Smoker Tray for Grill, 8 Inch Stainless Steel Barbecue Cold/Hot Smoke Generator ，Compatible with Most Gas Grill, for Smoking Pork Ribs Fish Pork review and price compare 2025

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▲Widely use: The BBQ Smoke Generator perfect for kitchen, camp, restaurant from indoor to outdoor. Great for smoking fish, salmon, bacon, eggs, cheese, butter, and much more food.
▲Durable & Potrable: Made of sturdy steel that durable and corrosion resistant, healthy and environmentally friendly and easy to clean. Due to the small size and lightweight, it can be easier to carry out.
▲Unique design: The smoking pipe designed allows the tube smoker to stay in place for safe use, meanwhile roll easily by moving slightly for efficiently to produce quality smoke.
▲Compatible with:This pellet smoker is especially for supplement smoke in an electric smoker, but also great for all kinds of grills such as gas grills, charcoal grills, electric grills and portable grills.
▲Easy Operation: Fill the basket with wood pellets, use a propane torch to light it up, let the small flame burn about 10 minutes, then smoke the food you’ve prepared.

product description

This Cold Smoke Generator is designed for smoking, cooking, BBQ at home, garden, and camp. It made of steel that make the meshes very sturdy, durable, corrosion resistant and Eco-friendly. It great for hot or cold smoking salmon, bacon, eggs, cheese, butter, and much more Can be used with almost any grill or smoker. The cold smoking lets you slowly add flavor to meat, fish, cheese, vegetables, nuts, salt and other foods without cooking them. The unique flavors permeate the food and give it a depth and richness. Any sign of dampness in your wood dust can cause the cold smoke generator to extinguish mid way through a smoker and theres clearly no alarm to let you know! Your wood dust must be dry, try putting the dust overnight in a warming oven prior to smoking if youre concerned about damp. The burning tea light candle can emit a surprising amount of heat and depending on the insulation of your smoke chamber and the ambient temperature you can easily take the chamber over 30°C. Finally, you have to extinguish the candle once the shavings have taken and to do this you must remove the candle from the smoker otherwise youll risk tainting your food if you just simply blow it out.

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Questions about Podoy Pellet Smoker Tray for Grill, 8 Inch Stainless Steel Barbecue Cold/Hot Smoke Generator ，Compatible with Most Gas Grill, for Smoking Pork Ribs Fish Pork

Product reviews of Podoy Pellet Smoker Tray for Grill, 8 Inch Stainless Steel Barbecue Cold/Hot Smoke Generator ，Compatible with Most Gas Grill, for Smoking Pork Ribs Fish Pork

you can compare the product price from Costco, wayfair, bestbuy, lowes, target, homedepot, Walmart, ebay, amazon to find the best price for you